Breaking Bread: Recipes and Stories from Immigrant Kitchens

Breaking Bread: Recipes and Stories from Immigrant Kitchens

for $ 18.00

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Through stories of hand-rolled pasta and homemade chutney, local markets and backyard gardens, and wild mushrooms and foraged grape leaves-this book recounts in loving detail the memories, recipes, and culinary traditions of people who have come to the United States from around the world. Chef and teacher Lynne Anderson has gone into immigrant kitchens and discovered the power of food to recall a lost world for those who have left much behind. The enticing, easy-to-prepare… (more)

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Book Details  


Publisher: University of California Press (May 02, 2010)

Format: EPUB

Page count: 304 pages

File size: 6.3 MB

Protection: DRM

Language: English


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