Brindisa: The True Food of Spain

Brindisa: The True Food of Spain

Sorry but this book is currently unavailable in your country due to restrictions from the publisher.

Brindisa: The True Food of Spain

COOKBOOK OF THE YEAR 2016, Spectator

‘The definitive book about the food of Spain’ Rose Prince

Brindisa, the renowned Spanish fine food import company, has become a byword for excellent Spanish food. Brindisa:The True Food of Spain is the ultimate in contemporary Spanish cooking, including classic regional recipes, tapas dishes and information about the very best ingredients and food producers.

Monika Linton founded Brindisa in 1988. After the arrival of the… (more)

Book Details  

Publisher: Fourth Estate (September 08, 2016)

Collection: Fourth Estate non-fiction

Format: EPUB

Protection: DRM

Language: English

Look for similar items