Saucier's Apprentice: A Modern Guide to Classic French Sauces for the Home

Saucier's Apprentice: A Modern Guide to Classic French Sauces for the Home

for $ 8.99

8.99 Saucier's Apprentice: A Modern Guide to Classic French Sauces for the Home http://covers.feedbooks.net/item/22719.jpg?t=1404307914 http://www.feedbooks.com/item/22719/saucier-s-apprentice?utm_medium=uwishlist&utm_source=amazon

Here is the first book all the great sauces of practical, workable system. Raymond Sokolov, the widely admired former Food Editor of The first to point out that the hitherto mysterious saucier's art, as practiced by the best restaurant chefs, is based on what amounts to an elegant "fast food" technique. And this is what he demonstrates in his unique, useful, and witty book:

-- How to prepare, at your leisure, the three fundamental classic sauces (the "mother" sauces… (more)


Book Details  


Publisher: Knopf (September 22, 2010)

Format: EPUB

Page count: 256 pages

File size: 3.4 MB

Protection: DRM

Language: English


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