Meat: A Kitchen Education

Meat: A Kitchen Education

for $ 18.99

18.99 Meat: A Kitchen Education http://covers.feedbooks.net/item/238383.jpg?t=1386731192 http://www.feedbooks.com/item/238383/meat?utm_medium=uwishlist&utm_source=amazon

Award-winning author James Peterson is renowned for his instructive, encyclopedic cookbooks—each one a master course in the fundamentals of cooking.

 

Like well-honed knives, his books are indispensable tools for any kitchen enthusiast, from the novice home cook, to the aspiring chef, to the seasoned professional. Meat: A Kitchen Education is Peterson’s guide for carnivores, with more than 175 recipes and 550 photographs that offer a full range of meat and poultry… (more)

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Book Details  


Publisher: Ten Speed Press (May 30, 2012)

Format: EPUB

Page count: 336 pages

File size: 62.5 MB

Protection: DRM

Language: English


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