The Pickled Pantry: From Apples to Zucchini, 150 Recipes for Pickles, Relishes, Chutneys & More

The Pickled Pantry: From Apples to Zucchini, 150 Recipes for Pickles, Relishes, Chutneys & More

for $ 14.79

14.79 The Pickled Pantry: From Apples to Zucchini, 150 Recipes for Pickles, Relishes, Chutneys & More http://covers.feedbooks.net/item/245192.jpg?t=1404262033 http://www.feedbooks.com/item/245192/the-pickled-pantry?utm_medium=uwishlist&utm_source=amazon

Half-Sour Dill Pickles. Salt-Cured Dilly Beans. Sauerkraut. Kimchi. Classic Hot Sauce. Cortido with Cilantro. Rosemary Onion Confit. Italian Tomato Relish. Chow Chow. Korean-Style Pickled Garlic. With Andrea Chesman's expert guidance, you'll love making these and dozens of other fresh, contemporary recipes for pickling everything from apples to zucchini. Beginners will welcome the simple, low-fuss methods and thorough coverage of pickling basics, including fermenting,… (more)

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Book Details  


Publisher: Storey Publishing, LLC (June 06, 2012)

Format: EPUB

Page count: 304 pages

File size: 9.5 MB

Protection: DRM

Language: English


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