Farming in the 1920s and 30s

Farming in the 1920s and 30s

for $ 7.49

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After answering the call to feed the nation during the First World War, the farmer of the 1920s had to settle down to a peace time of low prices for his produce. A new generation of farmers and workers had to face the challenges of farming in recession. How they did so is the focus of this book - the changes on the farm of the 1920s and 1930s: what it produced and where, the new techniques and machines for a new age.

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Book Details  


Publisher: Shire (July 24, 2012)

Format: EPUB

Page count: 64 pages

File size: 13 MB

Protection: DRM

Language: English


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