Encyclopedia of Food Microbiology, Three-Volume Set

Encyclopedia of Food Microbiology, Three-Volume Set

for $ 1,897.43

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The Encyclopedia of Food Microbiology, Three-Volume Set is the largest comprehensive reference source of current knowledge available in the field of food microbiology. Consisting of nearly 400 articles, in three volumes, written by the world's leading scientists, the Encyclopedia presents a highly structured distillation of the whole field--from Acetobacter to Zymomonas. Each article in the Encyclopedia is approximately 4000 words in length and contains tables, line… (more)

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Book Details  


Publisher: Academic Press (September 28, 1999)

Format: EPUB

Page count: 2,372 pages

File size: 2.7 MB

Protection: DRM

Language: English


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