Cork and Knife

Cork and Knife

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Make Food Great with Just One Ingredient

Alcohol isn't just an accompaniment to a great meal, but the secret ingredient to make dishes pop with flavor, added depth and complexity. Emily and Matt Clifton, founders of the blog Nerds with Knives, show you how to use vodka to make extra crispy batter in Ultra-Crispy Fish with Vodka and Beer Batter, heighten the aroma of the spicy, garlicky sauce in the Tequila and Lime Shrimp Scampi and bring perfect balance to dishes… (more)


Book Details  


Publisher: Page Street Publishing (August 05, 2019)

Format: EPUB

File size: 220 MB

Protection: DRM

Language: English


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