The Kimchi Cookbook: 60 Traditional and Modern Ways to Make and Eat Kimchi

The Kimchi Cookbook: 60 Traditional and Modern Ways to Make and Eat Kimchi

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11.99 The Kimchi Cookbook: 60 Traditional and Modern Ways to Make and Eat Kimchi http://covers.feedbooks.net/item/421417.jpg?t=1404424890 http://www.feedbooks.com/item/421417/the-kimchi-cookbook-60-traditional-and-modern-ways-to-make-and-eat-kimchi?utm_medium=uwishlist&utm_source=amazon

A DIY cookbook for crafting and cooking with kimchi at home, building on the pungent Korean Pickle's recent rise to stardom among top chefs, adventurous eaters, and connoisseur's of fermented, live-culture foods.

Korea’s legendary condiment is taking America by storm with its vibrant, versatile balance of flavor and just the right amount of spice. Making kimchi is the next frontier for anyone who enjoys DIY food projects, and homemade kimchi is a must-have for connoisseurs… (more)

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Book Details  


Publisher: Ten Speed Press (November 27, 2012)

Format: EPUB

Page count: 160 pages

File size: 12.2 MB

Protection: DRM

Language: English


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