BRC Global Standard for Food Safety: Guideline for Fresh Produce

BRC Global Standard for Food Safety: Guideline for Fresh Produce

for $ 136.77

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This is the latest guidance on the interpretation of the requirements of the BRC Global Standard for Food Safety-Issue 6 for fresh produce packers of fruit, vegetables and nuts.

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Book Details  


Publisher: TSO (February 08, 2013)

Format: EPUB

Page count: 40 pages

File size: 4 MB

Protection: DRM

Language: English


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