Restaurant Success by the Numbers: A Money-Guy's Guide to Opening the Next Hot Spot

Restaurant Success by the Numbers: A Money-Guy's Guide to Opening the Next Hot Spot

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Ninety percent of all restaurants fail, and those that succeed happened upon that mysterious X factor, right? Wrong! A man of many hats: money-guy, restaurant owner, and restaurant consultant-Roger Fields shows how a restaurant can survive its first year, based on far more than luck, and keep diners coming back for many years to come. Featuring real-life restaurant start-up stories (including some of the author's own), this comprehensive how-to walks readers through… (more)

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Book Details  


Publisher: Ten Speed Press (February 02, 2011)

Format: EPUB

Page count: 256 pages

File size: 3.1 MB

Protection: DRM

Language: English


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