Hodgson Mill Whole Grain Baking

Hodgson Mill Whole Grain Baking

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A comprehensive guide to baking with whole grains from one of America's leading flour mills.Features 100 gluten-free recipes and 50 bread machine recipes!

If your experience of whole grains translates into heavy, bitter, stale, or (in the case of pasta) mushy, take heart. A revolution in whole-grain flours and a better understanding of the techniques needed to create delicious whole-grain baked goods that are as good to eat as they are good for you has taken place… (more)

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Book Details  

Publisher: Fair Winds Press (June 15, 2007)

Format: EPUB

Page count: 480 pages

File size: 9.7 MB

Protection: DRM

Language: English

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