A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game

A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game

for $ 9.79

9.79 A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game http://covers.feedbooks.net/item/97091.jpg?t=1404710729 http://www.feedbooks.com/item/97091/a-guide-to-canning-freezing-curing-smoking-meat-fish-game?utm_medium=uwishlist&utm_source=amazon

With dozens of recipes for bacon, corned beef, jerky, pepperoni, and more, this no-nonsense guide is an excellent resource for preserving and storing meat.


Book Details  


Publisher: Storey Publishing, LLC (March 09, 2011)

Format: EPUB

File size: 21 MB

Protection: DRM

Language: English


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