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Rocco's Five Minute Flavor: Fabulous Meals with 5 Ingredients in 5 Minutes

by Rocco Dispirito

A Simon & Schuster eBook. Simon & Schuster has a great book for every reader.


ManBQue: Meat. Beer. Rock and Roll.

by John Carruthers & Jesse Valenciana

ManBQue is the next griller’s Bible for those in their 20s and 30s. Dedicated to meat, beer, and rock n’ roll, it starts with the basics: how to grind, assemble, and grill a perfect burger and how to season,...


Homestyle in a Hurry Cookbook

by Gooseberry Patch

In the newest title in the best-selling Gooseberry Patch cookbook series, they've gathered recipes that are ready in 30 minutes or less...but with homestyle taste too! With over 200 recipes for satisfying comfort...


The Italian Slow Cooker

by Michele Scicolone

America's favorite cooking method, the slow cooker, applied to America's most popular cuisine, by an award-winning authority on Italy.


Taste of Home: Slow Cooker: 403 Recipes for Today's One- Pot Meals

by Taste of Home

There's nothing like the aroma of a home-cooked dinner welcoming you at the door. Preparing those mouthwatering meals is a snap with the 325 comforting recipes in Taste of Home Slow Cooker. With a just a hint...


Taste of Home: Grill It!: 343 Recipes and Secrets for Flame-Broiled Success

by Taste of Home

77% of all Americans own an outdoor grill , and with more people cooking at home these days, grilling and barbecuing are on the rise.

Taste of Home Grill It! offers over 300 family-favorite recipes assembled...


Taste of Home Comfort Food Diet Cookbook: Lose Weight with 433 Foods You Crave!

by Taste of Home

Taste of Home Comfort Food Diet Cookbook presents a common-sense approach to healthy living and dieting by focusing on what people can eat, not what they have to give up. With the help of provided calorie counts,...


Ben & Jerry's Homemade Ice Cream & Dessert Book

by Ben Cohen, Jerry Greenfield & Nancy Stevens

With little skill, surprisingly few ingredients, and even the most unsophisticated of ice-cream makers, you can make the scrumptious ice creams that have made Ben & Jerry's an American legend.

Ben & Jerry's...


Republic of Barbecue: Stories Beyond the Brisket

by Elizabeth S. D. Engelhardt

It's no overstatement to say that the state of Texas is a republic of barbecue. Whether it's brisket, sausage, ribs, or chicken, barbecue feeds friends while they catch up, soothes tensions at political events,...


Juicer Recipes: 46 Fruit & Vegetable Smoothie & Juicer Blender Recipes Book

by Juliana Baldec

Juliana Baldec knows that people all around the globe are increasingly feeding on manufactured & unhealthy food items. However, ardent food lovers like herself have turned to clean eating and clean drinking...


Stir-Frying to the Sky's Edge: The Ultimate Guide to Mastery, with Authentic Recipes and Stories

by Grace Young

Winner of the 2011 James Beard Foundation Award for International Cooking, this is the authoritative guide to stir-frying: the cooking technique that makes less seem like more, extends small amounts of food...


Make it Easy, Make it Light

by Laurie Grad

Make It Easy, Make It Light offers a tempting array of quick, light dishes for the taste-conscious, time-conscious, and health-conscious cook. The "light" approach to cooking is a sensible return to balance...


Good Eating's Best of the Best: Great Recipes of the Past Decade from the Chicago Tribune Test Kitchen

by Carol Mighton Haddix

In this, it's first new cookbook in more than a decade, the Chicago Tribune offers 50 of the very best recipes from the pages of the paper’s weekly Good Eating section. The Tribune remains one of the few newspapers...


1,001 Best Slow-Cooker Recipes: The Only Slow-Cooker Cookbook You'll Ever Need

by Sue Spitler & Linda R. Yoakam

Slow-cookers are a great complement to today’s busy lifestyles. Once the ingredients are added, the virtually meal cooks itself. This collection brings together a huge number and variety of recipes that show...


Slow Cooker 101: Master the Slow Cooker with 101 Great Recipes

by Perrin Davis

This new series by Surrey Books launches with an everything-you-need-to-know guide to using the slow cooker, and features 101 delicious, diverse, and recipes, all of which have been thoroughly kitchen-tested...


200 Twenty-Minute Meals: Hamlyn All Colour Cookbook

by Hamlyn

Including chapters on Snacks & Light Bites, Pasta, Noodles & Rice, One Pot, Meaty Treats, Fish & Seafood, Vegetables and Sweet Treats, Hamlyn All Colour 200 Twenty-Minute Meals shows how simple and speedy cooking...


200 Slow Cooker Recipes: Hamlyn All Colour Cookbook

by Sara Lewis

Would you like to cut down on convenience food? Want to eat home-cooked meals but just don't have the time or energy to prepare them after a busy day? Then a slow cooker could be the solution for you. Requiring...


200 Wok Recipes: Hamlyn All Colour Cookbook

by Marina Filippelli

Hamlyn All Colour 200 Wok Recipes combines 200 classic and contemporary dishes for every occasion. With a range recipes for meat and fish lovers, rice and noodle dishes and vegetarian ideas, the book is ideal...


200 Easy Suppers: Hamlyn All Colour Cookery

by Joanna McAuley

Hamlyn All Colour Cookbook: 200 Easy Suppers is perfect for anyone who loves to eat well at the end of the day but doesn't have the time to prepare an elaborate meal. Containing 200 easy-to-make recipes, each...


200 Barbecue Recipes: Hamlyn All Colour Cookbook

by Louise Pickford

Barbecuing is one of the most easy, enjoyable and healthy ways to cook food, but most amateur chefs simply stick to grilling sausages and flipping burgers. Hamlyn All Colour Cookbook: 200 BBQ Recipes is packed...