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Foundations of Energy Risk Management: An Overview of the Energy Sector and Its Physical and Financial Markets

by Global Association of Risk Professionals

GARP's Fundamentals of Energy Risk Management introduces investors to the basic components and some of the basic terminology used in the energy industry. It covers the commodity cycle, energy use and sources,...


Ecotourism

by Stephen Wearing & John Neil

Ecotourism: Impacts, Potentials and Possibilities analyzes the impacts of mainstream tourism in first, second and third world countries, and argues the benefits of adopting the philosophical approaches of ecotourism...


Tourism Management

by Stephen Page

Tourism Management: managing for change is a complete synthesis of tourism, from its beginnings through to the major impacts it has on today's global community, the environment and economy. Provocative and stimulating,...


The Media and Development

by Gareth Locksley

The media's contribution to development occurs simultaneously along five closely intermingled influences: plurality and transparency, behavioral, infrastructure and platform, economic, and trade. The media are...


Eco-Resorts

by Zbigniew Bromberek

Eco-Resorts is a design guide for low impact, environmentally friendly tourist resorts in the tropics. The book is the first to offer architects practical, detailed guidance in developing resort buildings that...


Managerial Accounting for the Hospitality Industry

by Lea R. Dopson & David K. Hayes

Though not all hospitality students want to be accountants, managerial accounting is a crucial skill for all hospitality students. Written for aspiring hospitality managers rather than accountants, this resource...


Principles of Food, Beverage, and Labor Cost Controls

Principles of Food, Beverage, and Labor Cost Controls

by Paul R. Dittmer

Separated into four parts including an introduction to food, beverage, and labor cost controls followed by separate sections each devoted to food, beverage, and labor, this classic text has been updated in this...


A Meeting Planner's Guide to Catered Events

by Patti J. Shock & John M. Stefanelli

Food and beverage is the largest portion of a meeting budget, but most meeting and event planners have no formal background in purchasing and managing this expense. This guide helps event, meeting, and convention...


Timeshare Management: An Introduction to Vacation Ownership

by Tammie Kaufman, Conrad Lashley & Lisa Ann Ann Schreier

Vacation ownership is becoming a mainstream travel product. Continued growth based on number of units sold and an increasing number of international brands has placed this segment in a very strong position....


Nordic Tourism: Issues and Cases

by C. Michael Hall & Dieter K. Muller

Tourism is a major industry in the Nordic countries (Denmark, Finland, Iceland, Norway and Sweden) as well as a growing field of academic study. For many cities and regions tourism is also increasingly recognised...


Restaurant Service Basics

by Sondra J. Dahmer & Kurt W. Kahl

An excellent training tool for both hospitality programs and working restaurant managers, Restaurant Service Basics, 2nd Edition considers the entire dining experience in situations ranging from formal to casual....


Greentailing and Other Revolutions in Retail: Hot Ideas That Are Grabbing Customers' Attention and Raising Profits

by Neil Z. Z. Stern & Willard N. N. Ander

An introduction to greentailing and the five other biggest trends in the retail business

In their newest book on retailing, authors Stern and Ander examine the revolutions occurring in the retail marketplace,...


Greentailing and Other Revolutions in Retail: Hot Ideas That Are Grabbing Customers' Attention and Raising Profits

by Neil Z. Stern & Willard N. Ander

An introduction to greentailing and the five other biggest trends in the retail business

In their newest book on retailing, authors Stern and Ander examine the revolutions occurring in the retail marketplace,...


Healthcare Investing: Profiting from the New World of Pharma, Biotech, and Health Care Services

by Les Funtleyder

Is your portfolio in peak health?

Ranking among the world's largest markets, the $2.5 trillion health care industry is growing at an unprecedented rate. According to Miller Tabak + Co.'s health care strategist...


Australia - The Immigrant's Guide to Retail - Volume I

by Hymie Zawatzky

Retail is a real challenge in Australia. With migration to Australia, the opening of retail businesses by these new arrivals has been one of the driving factors in the growth of Australian retail sector This...


Entrepreneurship and Small Business Management in the Hospitality Industry

by Darren Lee-Ross & Conrad Lashley

Small businesses are the backbone of the tourism and hospitality industry and, depending on which statistics one uses, represent somewhere between 75 to 95 percent of all firms globally in this sector. The number...


In My Wildest Dreams

by Leslie Thomas

From Barnardo boy to original virgin soldier; from apprentice journalist in London's Fleet Street to famous novelist...

At times funny, at times sad, but always honest and utterly compulsive, Leslie Thomas's...


Next Question: An NFL Super Agent's Proven Game Plan for Business Success

by Drew and Jason Rosenhaus

Winning business principles from an NFL super agent?now in paperback.

Building the most dominant sports agency in professional football?with over one billion dollars in player contracts since 2003?Drew Rosenhaus...


Start and run a Successful Cleaning Business: The essential guide to building a profitable company

by Robert Gordon

The cleaning industry is worth billions each year. There is plenty of money to be made, and you don't require any specific qualifications to get started. What you do need is a range of key skills, and a personal...