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The Food Service Professionals Guide To: Controlling Liquor Wine & Beverage Costs

by Elizabeth Godsmark

This new series from the editors of the Food Service Professional Magazine are the best and most comprehensive books for serious food service operators available today. The information is boiled down to the...


The Restaurant Dream?

by Lee Simon

WHY BUY THIS BOOK? Have any of the following questions ever crossed your mind: • I have never opened a restaurant before. What is the process really like? • What is involved in developing a restaurant concept...


How to Open a Financially Successful Bed & Breakfast or Small Hotel

by Lora Arduser & Douglas R Brown

This comprehensive handbook will clearly demonstrate how to set up, operate and manage a financially successful bed & breakfast or small hotel. Whatever your reason for wanting to open a bed and breakfast, keep...


How to Open a Financially Successful Specialty Retail & Gourmet Foods Shop

by Sharon L Fullen & Douglas R Brown

If you plan to open a specialty retail store, or a small store inside an existing retail space, then this book is a must! This book shows how, with minimal effort and a small investment compared to other businesses,...


How to Open a Financially Successful Bakery

by Sharon L Fullen & Douglas R Brown

The small bakeries that are popping up every where in this country can be started with a low investment compared to other food business, and can be highly profitable! This is the A-to-Z guide to making it in...


The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation

by Douglas R Brown

The multiple award-winning Restaurant Manager s Handbook is the best-selling book on running a successful food service. Now in the fourth completely revised edition, nine new chapters detail restaurant layout,...


How to Open & Operate a Financially Successful Retail Business

by Janet Engle

The dream of starting a retail business can easily become a reality. Retail businesses are one of the fastest growing segments of the economy. This new book will teach you all you need to know about getting...


HACCP & Sanitation in Restaurants and Food Service Operations: A Practical Guide Based on the USDA Food Code

by Lora Arduser & Douglas R Brown

This book is based on the FDA Food Code and will teach the food service manager and employees every aspect of food safety, HACCP & Sanitation from purchasing and receiving food to properly washing the dishes....


Jony Ive: The Genius Behind Apple's Greatest Products

by Leander Kahney

“An adulating biography of Apple’s left-brained wunderkind, whose work continues to revolutionize modern technology.” —Kirkus Reviews

In 1997, Steve Jobs discovered a scruffy British designer toiling...


Re-imagining Heritage Interpretation: Enchanting the Past-Future

by Russell Staiff

This book challenges traditional approaches to heritage interpretation and offers an alternative theoretical architecture to the current research and practice. Russell Staiff suggests that the dialogue between...


B4b: How Technology and Big Data Are Reinventing the Customer-Supplier Relationship

by J.B. Wood, Todd Hewlin & Thomas Lah

Industry after industry is becoming technology-driven as software rapidly eats the world. As it spreads, so do complexity and opportunity. There are clear signs that the traditional B2B business model designed...


The Frackers: The Outrageous Inside Story of the New Billionaire Wildcatters

by Gregory Zuckerman

“A lively, exciting, and definitely thought-provoking book.” —Booklist

Things looked grim for American energy in 2006, but a handful of wildcatters were determined to tap massive deposits of oil and...


Hatching Twitter: A True Story of Money, Power, Friendship, and Betrayal

by Nick Bilton

A New York Times bestseller

Ev told Jack he had to “chill out” with the deluge of media he was doing. “It’s bad for the company,” Ev said. “It’s sending the wrong message.” Biz sat between them, watching...


Dot Complicated

by Randi Zuckerberg

From Randi Zuckerberg, social media and technology expert and former marketing executive at Facebook, comes a welcome, essential guide to understanding social media and technology and how they influence and...


Security and Profit in China's Energy Policy: Hedging Against Risk

by Oystein Tunsjo

China has developed sophisticated hedging strategies for managing the international petroleum market, maintaining a favorable energy mix, pursuing overseas equity oil production, building a state-owned tanker...


Auto Brand: Building Successful Car Brands for the Future

by Anders Parment

The car - once everybody's dream and a key status symbol in most countries and cultures - has been extensively questioned in the last decades and in the last few years particularly. Urbanisation, traffic congestion,...


Opening a Restaurant or Other Food Business Starter Kit: How to Prepare a Restaurant Business Plan & Feasibility Study

by Sharon Fullen

Restaurants are one of the most frequently started small businesses, yet have one of the highest failure rates. Survivors need a powerful strategic advantage: a sound business plan and feasibility study prior...


The Professional Caterer's Handbook: How to Open and Operate a Financially Successful Catering Business

by Lora Arduser & Douglas R Brown

Do you need a comprehensive book on how to plan, start and operate a successful catering operation? This is it--an extensive, detailed manual that shows you step by step how to set up, operate and manage a financially...


The Waiter & Waitress and Waitstaff Training Handbook: A Complete Guide to the Proper Steps in Service for Food & Beverage Employees

by Lora Arduser & Douglas R Brown

This training handbook was designed for use by all food service serving staff members. The guide covers every aspect of restaurant customer service for the positions of host, waiter or waitress, head waiter,...


The Art of Welding: Featuring Ryan Friedlinghaus of West Coast Customs

by William Galvery & Ryan Friedlinghaus

 Overview

 

Ryan Friedlinghaus, the celebrated guru of automotive customization and host ofWest Coast Customs on Fox Sports (read About the Author for more), adds practical knowledge to William Galvery's acclaimed...