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Dinner A.S.A.P.: 150 Meals Made As Simple As Possible

by The Editors of Cooking Light Magazine

A collection of delicious, no-fuss recipes that can be whipped up in minutes using shortcut ingredients.Perfect for today's busy home cooks, Cooking Light's Dinner A.S.A.P. proves that a healthy meal can be...


Natural: Wholesome recipes for pure nourishment

by Anne Sheasby

Do you love food and appreciate it even more when it's fresh and natural? Savour this delicious collection of pure and wholesome recipes with Natural: Wholesome Recipes for Pure Nourishment. This cookbook is...


Smoothie Bowls

by Eliq Maranik

Have you heard about the new trend in smoothies? You put them in bowls and mix them with ingredients such as cornflakes, seeds, fresh or dried fruit, vegetables, chocolate and toppings. This transforms smoothies...


Betty Crocker The Big Book of Pasta

by Betty Crocker

Featuring a variety of 175 tasty and hearty recipes, Betty Crocker The Big Book of Pasta shows how delicious and versatile this pantry staple can be when planning family meals.


Soupelina's Soup Cleanse: Plant-Based Soups and Broths to Heal Your Body, Calm Your Mind, and Transform Your Life

by Elina Fuhrman

A practical and inspiring guide to the hottest trend in cleansing—with 60 nutritious, satiating recipes and targeted detox plans for a lean body, sparkling mind, and renewed energy

 


Recipes From Many Kitchens

by Valentina Rice

“When a great cook and a life long foodie finds the best recipes from her inner circle, you know you’ve got a treasure. Valentina is just such a great cook and this book is a remarkable assembly of exceptional...


100 Million Years of Food

by Stephen Le

A fascinating tour through the evolution of the human diet, and how we can improve our health by understanding our complicated history with food.

There are few areas of modern life that are burdened by as much...


Taste of Home Simple, Easy, Fast Slow Cooker: 385 slow-cooked recipes that beat the clock

by Editors at Taste of Home

Just when you thought slow-cooked recipes couldn’t get any easier, Taste of Home brings you Easy, Simple, Fast Slow Cooker that cuts the prep work from slow- cooked recipes so family cooks can load up their...


Taste of Home Chocolate Delights: 201 brownies, truffles, cakes and more

by Editors at Taste of Home

Featuring 201 decadent chocolate bites that are easy enough for novice bakers but luscious enough for experienced candy makers. Inside, you will enjoy recipes for all things chocolate, including fudge, cheesecakes,...


Burnt Barley

by Peta Mathias

Winner of Best Literary Food Writing (in English) category at the World Cookbook Fair, this is a lively journey discovering Ireland's food, people and music. If Peta hadn't known of her Irish ancestry, her love...


Mix-and-Match Cakes: The Simple Secret to 101 Delicious, Wow-Worthy Cakes

by Shay Shull

Great for the busy woman, novice baker, and anyone who loves to have their cake and eat it too! Discover mouthwatering new favorites for holidays, celebrations, special days, and every day like

  • Pumpkin Spice...


Prep-Ahead Meals From Scratch

by Alea Milham

A Better Way to Cook Ahead

Families are busier now more than ever, and nobody understands that better than busy mom and food blogger Alea Milham. With Prep-Ahead Meals from Scratch, she brings a unique batch...


Eat My Words

by Janet Theophano

Some people think that a cookbook is just a collection of recipes for dishes that feed the body. In Eat My Words: Reading Women's Lives through the Cookbooks They Wrote, Janet Theophano shows that cookbooks...


Tandoori Chicken in Delhi: Partition and the Creation of Indian Food

by Madhur Jaffrey

A Vintage Shorts Travel Selection

 

Before she was a seven-time James Beard Award-winning cookbook author, or a Berlinale star, Madhur Jaffrey was a little girl growing up in an India in transition. In this...


Broth: Nature's cure-all for health and nutrition, with delicious recipes for broths, soups, stews and risottos

by Vicki Edgson & Heather Thomas

Nourishing, restorative and comforting, bone broth is the concentrated meaty elixir with a clear, bright, essential flavour. Whether you call it broth, bouillon or brodo, it's good for your health, your gut,...


Hungry Healthy Happy: How to nourish your body without giving up the foods you love

by Dannii Martin

In this book, author of the celebrated healthy eating blog Hungry Healthy Happy, Dannii Martin, shows us that, with a few small changes, we can still enjoy all of our favourite foods, whilst nourishing our...


Lucky Rice: Stories and Recipes from Night Markets, Feasts, and Family Tables

by Danielle Chang & Lisa Ling

O, The Oprah Magazine's Cookbook of the Month

Yahoo! Food's Cookbook of the Week

In Lucky Rice, Danielle Chang, founder of the festival of the same name—which brings night markets, grand feasts, and dumpling-making...


Zero Belly Smoothies: Lose up to 16 Pounds in 14 Days--and Sip Your Way Lean for Life!

by David Zinczenko

Jumpstart your weight loss, flatten your belly, and seize control of your health and your life—in just 30 seconds!

 

That’s all the time it takes to blend up a Zero Belly Smoothie—a unique mix of supernutrients...


Cabin Cooking: Delicious Cast Iron and Dutch Oven Recipes for Camp, Cabin, or Trail

by Kate Fiduccia

The no-nonsense guide to cooking in the great outdoors.

Getting off the grid doesn’t mean having to eat bland meals—not with Kate Fiduccia’s guide to preparing hearty meals and delicious snacks for every...


Cook. Nourish. Glow.

by Amelia Freer

The eagerly anticipated companion to the #1 international bestseller Eat. Nourish. Glow., filled with fabulous recipes for making a whole-foods based lifestyle easy and delicious.

In her international bestseller...