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Cook For Your Life: Delicious, Nourishing Recipes for Before, During, and After Cancer Treatment

by Ann Ogden Gaffney

A beautiful, unique cookbook with delicious recipes for all stages of cancer treatment and recovery, from a two-time cancer survivor and founder of the Cook for Your Life nutrition-based cooking programs.



Ingredients: A Visual Exploration of 75 Additives & 25 Food Products

by Dwight Eschliman & Steve Ettlinger

In the bestselling tradition of The Elements and Salt Sugar Fat, an unprecedented visual exploration of what is really inside our food, setting the record straight on the controversial and fascinating science...

Eat Sugar Lose Weight: popagram is the plan you will hate with the results you will love.

by Herb Abrams

This is the book that introduces you to popagram, the breakthrough weight loss system that is with you all day every day until you reach and maintain your target weight. With new and exclusive methods and a...

Two-Step Diabetes Cookbook: Over 150 Quick, Simple, Delicious Recipes

by Nancy S. Hughes

Nearly everyone is looking for quick, simple recipes that can be prepared in a snap, and people with diabetes are no different. To meet this need, there has been an explosion of healthy, low-step recipes—simple,...

The Big Book of Healthy Cooking Oils

by Lisa Howard

Coconut oil and other alternative oils are a hot topic these days in the cooking world, especially after the news of extra-virgin olive oil fraud broke out, as described in Extra Virginity. More and more people...

Super Fresh: Super Natural, Super Vibrant Vegan Recipes

by Jennifer Houston & Ruth Tal

As partners in the award-winning Fresh Restaurants, founder Ruth Tal and chef Jennifer Houston have been using whole, natural ingredients to create craveable and vibrant vegan meals, juices, and smoothies for...

Zero Belly Cookbook: 150+ Delicious Recipes to Flatten Your Belly, Turn Off Your Fat Genes, and Help Keep You Lean for Life!

by David Zinczenko

Based on Zero Belly Diet, the revolutionary bestselling weight-loss plan from ABC News nutrition and wellness correspondent David Zinczenko, creator of Eat This, Not That!, Zero Belly Cookbook is a groundbreaking...

Near & Far: Recipes Inspired by Home and Travel

by Heidi Swanson

Known for combining natural foods recipes with evocative, artful photography, New York Times bestselling author Heidi Swanson circled the globe to create this mouthwatering assortment of 120 vegetarian dishes....

The Age GRACEfully Cookbook: The Power of FOODTRIENTS To Promote Health and Well-being for a Joyful and Sustainable Life

by Grace O

FoodTrients, originated by Grace O, is a unique program supported by current research that positions food as an anti-aging strategy for achieving sustainable health. A FoodTrient is her name for the natural...

Betty Crocker Gluten-Free Baking

by Betty Crocker

For people who need to eat gluten free–or who choose to–baking poses the greatest challenge to a satisfying diet. Betty Crocker presents delicious gluten-free recipes for all the baking greats: breads, pizza,...

The Easy Vegan Cookbook

by Kathy Hester

Quick and Tasty Plant-Based Recipes That the Whole Family Will Enjoy

Bestselling author Kathy Hester hits the bulls-eye with a brand new cookbook to solve a big vegan dilemma: how to make vegan food that is fast,...

Moosewood Restaurant Daily Special: More Than 275 Recipes for Soups, Stews, Salads & Extras

by Moosewood Collective

A steaming bowl of soup with fresh bread and a green salad, a tempting combo plate of crisp, complementary salads--these Daily Specials have been staples of Moosewood's ever-changing menu board since the restaurant...

Low Carb High Fat Cooking for Healthy Aging: 70 Easy and Delicious Recipes to Promote Vitality and Longevity

by Annika Dahlqvist & Birgitta Höglund

Oftentimes, the so-called diseases of affluence, like diabetes or high blood pressure, are due to improper diet as you age. By eating food with fewer carbohydrates and more fat, you can maintain a normal weight...

Low Carb High Fat and Paleo Slow Cooking: 60 Healthy and Delicious LCHF Recipes

by Birgitta Höglund

Slow food, in the form of slow cooking and old-fashioned home cooking, has become really hot. Rich stews, roasts, soups, and stocks are now simmering in many kitchens. A stew cooked slowly over low heat for...

Gloriously Gluten Free: Fresh & simple gluten-free recipes for healthy eating every day

by Susanna Booth

About 1 in 100 people have coeliac disease, a lifelong autoimmune condition caused by intolerance to gluten that requires avoiding wheat, barley, rye and oats, but in this age of "clean living" and health-conscious...

Gluten-free Food for Kids: More than 100 quick and easy recipes for coeliac children

by Louise Blair

Gluten-free children need never miss out again with fantastic ideas for every occasion from everyday dinners to snacks, bakes and puddings as well as special occasions. All the recipes are simple to make and...

Dairy-free Food for Kids: More than 100 quick and easy recipes for lactose intolerant children

by Nicola Graimes

Full of delicious ideas so that children who are lactose intolerant never need miss out on the joy of eating good food. Includes tasty recipes for basic dairy-free staples, everyday meals and treats and special...

Eat to Live Diet Cookbook: Healthy Recipes Collection For Weight Loss, Fat Loss, Flat Belly, Lower Blood Pressure and Higher Energy Levels

by Brittany Samons

The Eat to Live diet is a six-week diet meal plan that focuses on optimal health and weight loss. The diet plan promises to help you shed up to 20 pounds within six weeks as long as you consume foods that are...

Einkorn: Recipes for Nature's Original Wheat

by Carla Bartolucci & Clay Mclachlan

Discover the ancient grain with tremendous flavor that is a true gift for many who suffer from gluten sensitivity.


The only wheat in existence that has never been hybridized or modified, einkorn grew thousands...

The Veggie Spiral Slicer Cookbook: Healthy and Delicious Twists on Your Favorite Noodle Dishes

by Kelsey Kinser


You love pasta, but not the carbs and gluten....