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Sustainable Revolution: Permaculture in Ecovillages, Urban Farms, and Communities Worldwide

by Louis Fox, Juliana Birnbaum & Paul Hawken

Urban gardeners. Native seed-saving collectives. Ecovillage developments. What is the connection between these seemingly disparate groups? The ecological design system of permaculture is the common thread that...


Plant This Instead!: Better Plant Choices * Prettier * Hardier * Blooms Longer * New Colors * Less Work * Drought-Tolerant * Native

by Troy B. Marden

Beautiful gardens are generally thought to be true labors of love, often demanding hours of tedious routine maintenance. Planting requirements can be daunting, and finding the time to successfully cultivate...


Groundbreaking Food Gardens: 73 Plans That Will Change the Way You Grow Your Garden

by Niki Jabbour

Vegetable gardens can be designed for flavor AND fun! Niki Jabbour, author of the best-selling The Year-Round Vegetable Gardener, has collected 73 plans for novel and inspiring food gardens from her favorite...


Soil Mates: Companion Planting for Your Vegetable Garden

by Sara Alway & Kelle Carter

Matchmaking in the garden!

 

In this charming guide to companion planting for your vegetable-garden favorites, you’ll learn why Broccoli ♥ Rosemary and whether Cucumber + Corn = friends with benefits. (Just...


The Backyard Homestead Book of Building Projects: 76 Useful Things You Can Build to Create Customized Working Spaces and Storage Facilities, Equip the

by Spike Carlsen

Homesteaders, gardeners, small farmers, and outdoor living enthusiasts will love these 76 DIY projects for practical outdoor items designed to help you live more sustainably and independently. Expert woodworker...


Bokashi Composting: Scraps to Soil in Weeks

by Adam Footer

The safe, clean, and convenient way to compost all your food scraps.


The Gardener of Versailles: My Life in the World's Grandest Garden

by Alain Baraton & Christopher Brent Murray

For gardening aficionados and Francophiles, a love letter to the Versailles Palace and grounds, from the man who knows them best. In Alain Baraton's Versailles, every grove tells a story. As the gardener-in-chief,...


The Beginner's Guide to Growing Marijuana: Everything You Need to Start Growing Weed at Home

by Lloyd Johnson

Advice for growing cannabis at home!

Cannabis can be a tricky plant to cultivate, but The Beginner's Guide to Growing Marijuana makes it easy by guiding you through each stage of development to ensure that you...


The Country House Kitchen Garden 1600-1950

by C Anne Wilson

Country house kitchen gardens were designed as perfect 'grow your own' environments and ensured that households were supplied with their own fruit and vegetables throughout the year. This book offers an insight...


Organic Gardening: The Natural No-Dig Way

by Charles Dowding

In this book, Charles Dowding shares the wealth of his experience, explaining his approach to soil and plants and revealing the range of techniques that have enabled him to grow healthy and vibrant crops for...


The Green Smoothie Garden: Grow Your Own Produce for the Most Nutritious Green Smoothie Recipes Possible!

by Tracy Russell & Catherine Abbott

Green smoothies straight from your garden!

Smoothies blended with fresh, crisp greens and natural fruit juices will increase your daily vegetable intake, boost your energy, and improve your overall well-being--and...


The Garden Explored

by Mia Amato & The Exploratorium

What makes your garden grow? Mia Amato offers a basketful of tips on understanding everything from basic soil chemistry to the inner life of plants.


Northwest Fruit & Vegetable Gardening: Plant, Grow, and Harvest the Best Edibles - Oregon, Washington, northern California, British Columbia

by Katie Elzer-Peters

If you're interested in growing your own fruits and vegetables, you've joined the ranks of a blossoming group of DIY gardeners who place a premium on the idea of self-reliance. But like any other kind of gardening,...


100 Vegetables and Where They Came From

by William Woys Weaver & Signe Sundberg-Hall

A perfect leek from France. Flavorful zucchini from Italy. An infamous potato from Ireland, and a humble lentil from Ethiopia. 100 Vegetables offers a veritable cornucopia of vegetables and stories from around...


Preparation and use of  macerated, infusions, decoctions. Biodynamic remedies for the treatment of vegetables

by Bruno Del Medico

92 pages. Illustrated. The need to eat healthy foods is the main reason why many people begin to grow a vegetable garden. Unfortunately, in recent decades increasing movement of goods introduced in all continents...


Pure Poultry: Living Well with Heritage Chickens, Turkeys and Ducks

The Herbfarm Cookbook

by Jerry Traunfeld

Not so long ago, parsley was the only fresh herb available to most American cooks. Today, bunches of fresh oregano and rosemary can be found in nearly every supermarket, basil and mint grow abundantly in backyards...


Uprisings: A Hands-On Guide to the Community Grain Revolution

by Sarah Simpson & Heather McLeod

From seed to loaf—everything you need to know to build community with grain.


Window-Box Allotment

by Penelope Bennett & Clive Boursnell

A revised, expanded and illustration edition of Penelope Bennett's popular guide to growing fruit, vegetables and herbs in a tiny space.

In a space that measures only 5 x 2.5m (16 x 8 ft), outside her kitchen...


Houseplants for All Seasons

by Elaine Evans

Houseplants are a beautiful addition to any room or office.They brighten the space we live in. From luscious foliageplants; hanging baskets, cacti and succulents; to floweringpot plants including exotics such...