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Cecil B. DeMille: The Art of the Hollywood Epic

by Mark A. Vieira, Cecilia de Mille Presley & Martin Scorsese

Colossal. Stupendous. Epic. These adjectives, used by movie companies to hawk their wares, became clichés long ago. When used to describe the films of one director, they are accurate. More than any filmmaker...


Full Belly: Good Eats for a Healthy Pregnancy

by Tara Mataraza Desmond & Shirley Fan

For the Most Delicious—and Healthiest—Pregnancy Fuel!

As a trained chef, Tara Mataraza Desmond knows how to cook—and eat. But when she became pregnant, all bets were off, and seemingly all food was suspect....


Hickory Daiquiri Dock: Cocktails with a Nursery Rhyme Twist

by Tim Federle

Move over, Mother Goose.

Congratulations, and welcome to parenthood! Babies are a miracle, but even miracles poop. A lot. Thank goodness she’s got your twinkling eyes, he’s got your perfect nose, and we’ve...


Interstellar: Beyond Time and Space

by Mark Cotta Vaz

In his sci-fi epic Interstellar, Christopher Nolan takes on the infinite canvas of space to deliver a cutting-edge, emotionally charged adventure that will amaze audiences of all ages. Interstellar: Beyond Time...


Steampunk: Charles Dickens A Christmas Carol

by Zdenko Basic

Dickens' A Christmas Carol is brought to life with Steampunk-inspired illustrations in this ultra-deluxe and unabridged edition.


United States of Bread: Our Nation's Homebaking Heritage: from Sandwich Loaves to Sourdough

by Adrienne Kane

As American as apple pie? How about As American as freshly baked bread?. Before we became reliant on massed-produced supermarket loaves, The United States had a rich history of homemade bread recipes, from flaky...


Soup of the Day: 150 Delicious and Comforting Recipes from Our Favorite Restaurants

by Ellen Brown

Whether it’s a bowl of chicken soup when you’re sick, a thick and hearty gumbo in winter, or a refreshing gazpacho on a hot summer day, soup is a timeless favorite. In Soup of the Day, Ellen Brown presents...


Vietnamese Market Cookbook: Spicy Sour Sweet

by Van Tran & Anh Vu

Bring the Flavor of Vietnam to Your Kitchen

Salty, sweet, bitter, sour, and spicy: these are the flavorful tenets of Vietnamese cuisine. This exhilarating culinary culture is rich but light, deeply flavorful...


Eat the Year: 366 Fun and Fabulous Food Holidays to Celebrate Every Day

by Steff Deschenes

Everyone loves food.

But did you know that every day is a national food or drink holiday? It’s true! There’s National Bloody Mary Day, National Cheese Lover’s Day, and even National Blueberry Pancake Day—just...


Seven Wonders

by Ben Mezrich

When the reclusive mathematician Jeremy Grady is murdered, it’s up to his estranged brother Jack to find out why. Jack's search leads him on a far-flung journey—from Brazil, India, Peru, and beyond—as he...


Smart Cookie: Transform Store-Bought Cookies Into Amazing Treats

by Christi Johnstone

It’s fun to bake, but it’s really fun to decorate!

Everyone knows the best part about making cookies is the decorating! Smart Cookie includes 50 simple and fun cookie creations made entirely from easy-to-find...


Beaded Bracelets: 25 Dazzling Handcrafted Projects

by Claudine McCormack Jalajas

25 Dazzling Handcrafted Projects

Learn how to create wearable works of art! Beaded Bracelets will show you how to make 25 original woven beaded bracelets that are contemporary and sure to make a statement.

Every...


Dirty Library: Twisted Children's Classics and Folked-Up Fairy Tales

by Mary Dauterman & Peter Antosh

ARE YOU MY BABY DADDY?

Based on the popular blog of the same name, Dirty Library reimagines 45 classic children’s books and gives them a delightfully raunchy and hilarious new spin.

Titles include: Where the...


No-Sew Love: Fifty Fun Projects to Make Without a Needle and Thread

by Ashley Johnston

Although Ashley Johnston is comfortable with a needle and thread—and really enjoys making handmade items for her children and home—she could certainly understand that sewing machines can strike fear and dread...


Your Country Is Just Not That Into You: How the Media, Wall Street, and Both Political Parties Keep on Screwing You?even After You've Moved on

by Jimmy Dore

Why is your brother-in-law concerned about the Estate Tax? Why do millionaire news reporters get everything wrong? Why are blood-sucking teachers bankrupting America?

Jimmy Dore, the comedy darling of America’s...


Fruitful: Four Seasons of Fresh Fruit Recipes

by Brian Nicholson & Sarah Huck

Fruitful is a trip to the local orchard, overflowing with ripe, seasonal produce—and it’s not just desserts! From sweet to savory, including fresh juices, every chapter is devoted to the produce of the moment:...


Mafia Prince: Inside America's Most Violent Crime Family and the Bloody Fall of La Cosa Nostra

by Phil Leonetti, Scott Burnstein & Christopher Graziano

A first-person account of the violent downfall of the traditional American Mafia in the final heyday of the 1980s.


Forgotten Sundays: A Son's Story of Life, Loss, and Love from the Sidelines of the NFL

by Gerry Sandusky

Forgotten Sundays is the coming-of-age story of a father-son relationship and the value of a good name, which Gerry Sandusky knows all too well. He has had to endure having an unfortunate name in sports, but...


ManBQue: Meat. Beer. Rock and Roll.

by John Carruthers & Jesse Valenciana

ManBQue is the next griller’s Bible for those in their 20s and 30s. Dedicated to meat, beer, and rock n’ roll, it starts with the basics: how to grind, assemble, and grill a perfect burger and how to season,...


The Wawa Way: How a Funny Name and Six Core Values Revolutionized Convenience

by Howard Stoeckel & Bob Andelman

Grahame Wood opened the first Wawa Food Market in 1964 as an outlet for Wawa dairy products. Since then, the convenience store has grown into a well-known company that competes against the biggest industry players...