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Plowing with Pigs and Other Creative, Low-Budget Homesteading Solutions

Advances in Food and Nutrition Research

by Steve Taylor

Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship....


Irradiation of Food Commodities: Techniques, Applications, Detection, Legislation, Safety and Consumer Opinion

by Ioannis S. Arvanitoyannis

The irradiation of food is a low cost, highly effective method of ensuring food safety, and extending shelf life. Public acceptance of irradiation, despite its benefits, however, has been a significant challenge....


Moonlighting: Tales and misadventures of a working life with eels

by Michael Brown

In spring 1973, Michael Brown, a young freelance travel writer, took a phone call from a friend: ‘Why don't you come down to Somerset and see these things called elvers - they migrate up river at night on...


Horse Health Care: A Step-By-Step Photographic Guide to Mastering Over 100 Horsekeeping Skills

by Cherry Hill & Richard Klimesh

This comprehensive guide covers everything a horse owner needs to know to keep a horse in good health. Equine expert Cherry Hill addresses everything from safe handling, housing, and feeding to dental care,...


Food Security, Poverty and Nutrition Policy Analysis: Statistical Methods and Applications

by Suresh Babu & Prabuddha Sanyal

Food Security, Poverty and Nutrition Analysis provides essential insights into the evaluative techniques necessary for creating appropriate and effective policies and programs to address these worldwide issues....


Introduction to Food Toxicology

by Takayuki Shibamoto & Leonard F. Bjeldanes

The rapidly expanding field of food safety includes many new developments in the understanding of the entire range of toxic compounds found in foods -- whether naturally occurring or having been introduced by...


Starch: Chemistry and Technology

by James N. BeMiller & Roy L. Whistler

The third edition of this long-serving successful reference work is a 'must-have' reference for anyone needing or desiring an understanding of the structure, chemistry, properties, production and uses of starches...


Farmer Innovation in Africa: A Source of Inspiration for Agricultural Development

by Chris Reij & Ann Waters-Bayer

One of Africa's major untapped resources is the creativity of its farmers. This book presents a series of clear and detailed studies that demonstrate how small-scale farmers, both men and women, experiment and...


Storey's Guide to Raising Rabbits, 4th Edition: Breeds * Care * Housing

by Bob Bennett

Storey's Guide to Raising Rabbits is as essential to the owner of pet rabbits as it is to the farmer raising rabbits for meat or fur. Breed selection, year-round care and feeding, safe housing, humane handling,...


Soft Drink and Fruit Juice Problems Solved

by P Ashurst & R Hargitt

How do I select the right intense sweetener for my product? Do small changes in packaging need extensive trials? When do I need to institute a product recall?

Expert answers to these and further questions which...


Foods, Nutrients and Food Ingredients with Authorised EU Health Claims: Volume 1

by Michele Jeanne Sadler

Foods, Nutrients and Food Ingredients with Authorised EU Health Claims provides an overview of how health claims are regulated in the European Union, as well as detailed scientific and regulatory information...


International Turf Management

by David Aldous

Many leisure activities involve the use of turf as a surface. Grass surfaces on golf courses, bowling clubs, cricket pitches, racetracks, and parks all require maintenance by trained personnel.

International...


Organic Farming: How to Raise, Certify, and Market Organic Crops and Livestock

by Peter V. Fossel

Organic Farming is the seed you need to get your organic farm growing. This essential guidebook explains everything you need to know to begin and maintain a healthy, productive, and profitable organic farm,...


As growing your exceptional vegetable garden (epub)

by Bruno Del Medico

140 pages. This book provides the best suggestions for sow, grow and harvest vegetables. The author reveals the knowledge accumulated in half a century of experience.


Wine Science: Principles and Applications

by Ronald S. Jackson

With its three previous best-selling editions, Wine Science has proven to be an extensive account of the three central tenets of wine science: grape cultivation, wine production, and wine assessment. This fourth...


Advances in Cephalopod Science: Biology, Ecology, Cultivation and Fisheries

by Erica Vidal

Advances in Cephalopod Science: Biology, Ecology, Cultivation and Fisheries-volume 67 in the Advances in Marine Biology series-addresses major themes of growing research interest in the field of cephalopod research....


Lifetime Nutritional Influences on Cognition, Behaviour and Psychiatric Illness

by D Benton

The influence of nutrition on cognition and behaviour is a topic of increasing interest. Emerging evidence indicates that nutrition in early life can influence later mental performance and that diet in later...


Manley's Technology of Biscuits, Crackers and Cookies

by Duncan Manley

Manley's Technology of Biscuits, Crackers and Cookies is widely regarded as the standard work in its field. Part one covers management issues such as HACCP, quality control, process control and product development....


Growing Okra in your vegetable garden (ePUB)

by Bruno Del Medico

Also called Gombo, Bamja, Quiabo, Ketmia, Quingambo 48 pages. Illustrated. Editions CLOE. 2nd EDITION 2014 optimized for portable devices (Tablet, Kindle, iPub. IPhones, iTunes etc.). What is Okri. Its origin...