Cooking

Best Selling / Page 92

icon Subscribe to feed

Browse

Best Selling

New Releases

 

Category

Delete Cooking

 

In category

Daily cooking (1969)

Health & Healing (623)

Cooking by country (532)

Beverages (532)

Baking (236)

History (218)

Gastronomy (32)

Regional cooking (3)

Cooking for kids (2)

Haute cuisine (2)

 

Price

All

Free

Below $ 5

$ 5 - $ 10

$ 10 - $ 15

Delete Price range

From :
To :
OK

 

Language

English (4843)

French (94)

German (14)

Spanish (238)

Italian (573)

 

Protection

All (4843)

DRM Free (226)

DRM (4615)

More options

Eat Right 4 Your Type Personalized Cookbook Type B: 150+ Healthy Recipes For Your Blood Type Diet

by Dr. PeterJ. D'Adamo & Kristin O'Connor

MORE THAN 150 RECIPES CRAFTED FOR YOUR BLOOD TYPE B DIET

Based on his revolutionary and highly effective Blood Type Diet ®, Dr. Peter J. D'Adamo with personal wellness chef Kristin O'Connor has written a set...


Whiskey Women

by Fred Minnick

Shortly after graduating from University of Glasgow in 1934, Elizabeth "Bessie" Williamson began working as a temporary secretary at the Laphroaig Distillery on the Scottish island Islay. Williamson quickly...


The French Kitchen Cookbook

by Patricia Wells

A master class in fresh, delicious, French-inspired cooking

Since 1995, students have waited months and sometimes years for the privilege of learning to cook with Patricia Wells at Chanteduc, her eighteenth-century...


Mug Cakes

by Leslie Bilderback

Satisfy your sweet tooth instantly with a microwave cake baked in a mug. Mug Cakes contains one hundred quick and easy recipes that are ready in a matter of minutes! Why reach for store-bought mix that...


Baking By Hand

by Andy King & Jackie King

Make the Best Bread at Home with Just Your Hands

Nothing beats the intoxicating smell of freshly baked bread. But what if you could create those beautiful artisan loaves in the most traditional way possible:...


Cognac: The story of the world's greatest brandy

by Nicholas Faith

Cognac is the third edition of Nicholas Faith's classic study of the world's finest brandy. Written in an authoritative but readable manner by cognac expert Nicholas Faith, this eagerly anticipated third edition...


"I'm Hot You're Hot"

by Loretta J. Lombardi

I'm Hot You're Hot caters to the passionate romantic and gourmet in you. Have you ever heard of a romantic whole foods recipe book where aphrodisiacs flirt with the cook, or where libidos out to lunch get rescued?...


The Locavore's Handbook: The Busy Person's Guide to Eating Local on a Budget

by Leda Meredith & Sandor Ellix Katz

Leda Meredith offers practical, down-to-earth advice as she guides foodies, home cooks, and anyone else interested in the locavore movement through the process of incorporating locally grown foods into meals....


The Lost Art of Real Cooking: Rediscovering the Pleasures of Traditional Food One Recipe at a Time

by Ken Albala & Rosanna Nafziger

Read Ken Albala and Rosanna Nafziger's blogs and view their pictures on the Penguin Community.

It's time to take back the kitchen. It's time to unlock the pantry and break free from the shackles of ready-made,...


Slow Cooker Recipes Made Easy: The Best 30 Slow Cooker Recipes For Easy Chefs: Easy To Prepare Slow Cooking Recipes

by Jason Newland

As more and more individuals become familiar with the versatility of a slow cooker they are seeking new and innovative ways to prepare meals using one. This book provides the reader with some great recipes as...


The Beginners Guide To Preparing Healthy Comfort Food: Favorite Foods Made Healthy

by Lisa Patrick

"The Beginners Guide To Preparing Healthy Comfort Food" is a text that not only gives the reader information on what comfort food is but also provides some great recipe options that can be used to see just how...


Dog Treats: The BARKtender's Guide to Easy Homemade Dogtails and Muttinis

by Boo zeHound & Elizabeth Dodwell

What pooch doesn't need a refreshing drink after a long, hard day's play? While you live it up with a Mai Tai, let Fido lap it up with a Mai Toy, a deliciously yummy concoction of watermelon, blueberries, yogurt...


Cowboy Crock Pot Cooking

by Brent Younger

The cowboy diet was a wholesome diet, and Brent Younger has taken some old recipes from the late 1800s and early 1900s and up-dated them for today's crock pot cooking (along with a few newer ones too). Some...


Backyard Farming: Home Harvesting: Canning and Curing, Pickling and Preserving Vegetables, Fruits and Meats

by Kim Pezza

Backyard Farming: Home Harvesting is the ideal resource for the new farmer looking to make the most of his produce by preserving it for the future! Providing a comprehensive guide for preparing and preserving...


Put an Egg on It: 70 Delicious Dishes That Deserve a Sunny Topping

by Lara Ferroni

Eggs are among the staples in most households around the world because they're nutritious, a great source of protein, readily available, and affordable. They also happen to be delicious! Put an Egg on It is...


Food Talks: I Loved Them, They Left Me, But I Got Their Mothers' Recipes

by Denise Tomasetti

Utilizing venues of food and your food experiences will speak volumes---who is really sitting across the table from you? Whether you're having coffee, cocktails or a meal in a restaurant, bar, lounge, at a family...


Quick & Easy Paleo Comfort Foods: 100+ Delicious Gluten-Free Recipes

by Julie and Charles Mayfield & Robb Wolf

Julie and Charles Mayfield, authors of the breakout success Paleo Comfort Foods, bring fans another serving of 100 Paleo recipes that are easy, healthy and irresistibly delicious. The wildly popular Paleo movement...


The Everything Hard Cider Book: All You Need to Know about Making Hard Cider at Home

by Drew Beechum

Easy to brew, easy to customize, and enormously delicious!

Looking for a crisp, clean, and scrumptious alternative to beer? On a gluten-free diet or allergic to the grains used in brewing beer? Want to experience...


Notes from the Larder: A Kitchen Diary with Recipes

by Nigel Slater

Following on the success of Tender and Ripe, this companion to the bestsellingKitchen Diaries is a beautiful, inspiring chronicle of a year in food from beloved food writer Nigel Slater.

In this companion...


Quick and Healthy Volume II: More help for people who say they don't have time to cook healthy meals

by Brenda Ponichtera

Over 750,000 copies of Quick and Healthy Vols. I and II sold

This second edition of this best-seller includes ten weeks of easy low-fat dinner menus, each with a grocery list AND over 100 menus listed by category....