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The Everything Giant Book of Juicing: Includes Vegetable Super Juice, Mango Pear Punch, Ginger Zinger, Super Immunity Booster, Blueberry Citrus Juice

by Teresa Kennedy

Juice your way to better health!

Millions of Americans don't get the recommended daily amounts of fruits and vegetables in their diets. If you want to try an easy way to drink some of these fruits and vegetables,...


God in a Cup: The Obsessive Quest for the Perfect Coffee

by Michaele Weissman

Can a cup of coffee reveal the face of God? Can it become the holy grail of modern-day knights errant who brave hardship and peril in a relentless quest for perfection? Can it change the world? These questions...


Brewing Made Easy, 2nd Edition: A Step-by-Step Guide to Making Beer at Home

by Dennis Fisher & Joe Fisher

This foolproof beginner’s guide to brewing great beer at home includes everything you need to know to make your very first batch. Authors Joe and Dennis Fisher strip away the mysteries and ensure success with...


Making Fine Wines and Liqueurs at Home

by Leigh Beadle

Making Fine Wines itemizes the simple equipment needed for wine-making, and clearly describes the procedures for making wine and sparkling wines, sherry and port.  There is also an extensive section on liqueurs. ...


The Homebrewer's Answer Book

by Ashton Lewis

Homebrewing — what hobby could possibly be more rewarding than the one that, in a matter of weeks, yields fresh beer for the happy brewer? It's hard to beat that kind of payoff. Brewing beer is fun, but it's...


Wine for Dummies

by Ed McCarthy & Mary Ewing-Mulligan

The #1 wine book—now updated!

The art of winemaking may be a time-honored tradition dating back thousands of years, but today, wine is trendier and hotter than ever. Now, wine experts and authors Ed McCarthy...


Ultimate Little Cocktail Book

by Ray Foley

More than 1000 cocktail recipe! Top recipes from the pros The Ultimate Little Cocktail Book is the perfect drink resource for any bar, party or event. With more than 1,000 of the best cocktail recipes form America's...


Bartender Magazine's Ultimate Bartender's Guide

Cider: Making, Using & Enjoying Sweet & Hard Cider, 3rd Edition

by Annie Proulx & Lew Nichols

Make your own cider! Annie Proulx and Lew Nichols take you step-by-step through the cidermaking process, covering everything from the various types of apple presses to how to filter, fine, rack, and store your...


Educating Peter: How I Taught a Famous Movie Critic the Difference Between Cabernet and Merlot or How Anybody Can Become an (Almost) Instant Wine Expe

by Lettie Teague

Lettie Teague knows wine. She has been the wine editor at Food & Wine magazine for almost a decade. The only question she is asked more than "Can you recommend a great wine for under $10?" -- great cheap white:...


The Way to Make Wine: How to Craft Superb Table Wines at Home

by Sheridan Warrick

Geared to everyday wine lovers who want to drink well, save money, and impress their friends, this book reveals everything needed to make delicious wines-both reds and whites-from start to finish. A new preface...


Everything Bartender's Book

by Cheryl Charming

Even if you don't know your swizzles from your shooters, you'll be mixing cocktails like a pro in no time with The Everything Bartender's Book, 2nd Edition. Designed for mixologists of every skill level, this...


Hugh Johnson's Pocket Encyclopedia of Wine 2001

by Hugh Johnson

An indispensable tool of the wine enthusiast, Hugh Johnson's Pocket Encyclo- pedia of Wine 2001 is thoroughly revised to provide the most up-to-date information. This 24th edition of the world's bestselling...


Grapes into Wine

by Philip M. Wagner

As the first to write a basic book in English on winemaking from the winemaker’s point of view, Philip Wagner has long been considered an authority on the subject, and his book American Wines and Wine-Making...


The Homebrewer's Garden: How to Easily Grow, Prepare, and Use Your Own Hops, Malts, Brewing Herbs

by Dennis Fisher & Joe Fisher

Grow Your Own...Brew Your Own!

If you have a backyard, or even a sun-facing porch, you can greatly enhance the flavor, aroma, and uniqueness of your homebrew by growing your own hops, brewing herbs, and malt...


Italian Wine for Dummies

by Mary Ewing-Mulligan & Ed McCarthy

?A must-have book for anyone who is serious about Italian wines.?

?Lidia Bastianich, host of PBS?s Lidia?s Italian Table

?I have yet to encounter more knowledgeable guides to...Italian wine.?

?Piero Antinori, President,...


Whiskey and Spirits for Dummies

by Perry Luntz

Would you like to better appreciate fine distilled spirits? Whiskey & Spirits For Dummies is your complete guide to selecting and enjoying this family of noble beverages, flavor by flavor. From whiskey, rum,...


Home Winemaking for Dummies

by Tim Patterson

An informative, fun guide to making your own wine

It's estimated that one million North Americans make their own wine. Relatively inexpensive to make (a homemade bottle costs from $2 to $4), a bottle with your...


The Everything Guide to Wine

by Peter Alig

A robust resource to take you from first sip to fully stocked wine cellar! With this guide, you can go from only knowing the difference between red and white to understanding the nuances of all varieties. You'll...


The Everything Bartender's Book

by Cheryl Charming

Mix cocktails like a pro in no time with more than 1,000 innovative recipes! Designed for every skill level, this behind-the-bar handbook boasts recipes for shots, cordials, and punches along with classic, mixed,...