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Hospitality, Travel & Tourism (522)

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Diary of my Happy Moments

by Diana - Avgusta Stauer

"Diary of my Happy Moments" is a unique book, that combines beauty, fashion, and emotions of very positive energy. It will share with you little secrets of style, health and beauty, told by the testimonial of...


Uplifting Service: The Proven Path to Delighting Your Customers, Colleagues, and Everyone Else You Meet

by Ron Kaufman

A breakthrough book that will surprise, delight, and uplift you,your organization, and your team. Ron Kaufman takes you on a journey into the new world of service. Through dynamic case studies and best-practice...


How to Open a Financially Successful Bed & Breakfast or Small Hotel

by Lora Arduser & Douglas R Brown

This comprehensive handbook will clearly demonstrate how to set up, operate and manage a financially successful bed & breakfast or small hotel. Whatever your reason for wanting to open a bed and breakfast, keep...


Public House and Beverage Management: Key Principles and Issues

by Michael Flynn, Caroline Ritchie & Andrew Roberts

'Public House & Beverage Management' provides students with a practical guide to the management aspects of the licensed trade industry.

'Public House & Beverage Management' introduces students to:

* Key players...


Airport Marketing

by Nigel Halpern & Anne Graham

In recent years, the airport sector has moved from an industry characterised by public sector ownership and national requirements, into a new era of airport management which is beginning to be dominated by the...


Tourism Marketing for Cities and Towns

by Bonita Kolb

Tourism Marketing for Cities and Towns provides thorough and succinct coverage of marketing theory specific to the tourism industry. It focuses on developing the branded destination with special emphasis on...


Professional Event Coordination

by Julia Rutherford Silvers

A fully updated guide to the state-of-the-art guidelines, strategies, and new technologies in modern event planning

A must-have resource for every event planner, manager, caterer, and student, this in-depth...


Spanish markets ebook evolution report 2016

by Javier Celaya, Manuel Gil, Margarita Guerrero & Annabelle Pratt

Although publishing and digital cultures are evolving at highly different speeds in the Spanish markets, technology and the ebook both offer a broad spectrum of business opportunities for publishers in Latin...


Cornwall

by Sabine Baring-Gould

Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern...


Australia - The Immigrant's Guide to Retail - Volume I

by Hymie Zawatzky

Retail is a real challenge in Australia. With migration to Australia, the opening of retail businesses by these new arrivals has been one of the driving factors in the growth of Australian retail sector This...


Restaurant Service Basics

by Sondra J. Dahmer & Kurt W. Kahl

An excellent training tool for both hospitality programs and working restaurant managers, Restaurant Service Basics, 2nd Edition considers the entire dining experience in situations ranging from formal to casual....


The Organization of Transport: A History of Users, Industry, and Public Policy

by Massimo Moraglio & Christopher Kopper

Over the past ten years, the study of mobility has demonstrated groundbreaking approaches and new research patterns. These investigations criticize the concept of mobility itself, suggesting the need to merge...


Microfarming for Profit: From Garden to Glory

by Dave DeWitt

This is a candid entrepreneur's guide on how to turn unused property into an efficient, fun, and profitable microfarm.


Success In The Barbeque Eatery

by Vincent Gabriel

The Barbeque Eatery is the institution that the locals find as the defining mark of the expatriate Australian and American communities in their own country.

If there is one expatriate, he sends home letters and...


Always In Fashion: From Clerk to CEO -- Lessons for Success in Business and in Life

by Mark Weber

An exclusive guided tour of the fashion industry--from the inside up

Mark Weber is the ultimate fashion insider. Starting his career as a clerk in a clothing store, he worked his way up to the "big time" in...


Tourism and Trails: Cultural, Ecological and Management Issues

by Dr. Dallen J. Timothy & Prof. Stephen W. Boyd

Trails and routes have been indispensable to travel and tourism over the centuries, helping to form the basis of mobility patterns of the past and the present. This book is the first to comprehensively examine...


Evolution of International Aviation: Phoenix Rising

by Dawna L. Rhoades

As with the previous two editions, Evolution of International Aviation reviews the historical development of the international aviation system. From this foundation it then provides an updated and expanded account...


Steel and Economic Growth in Mexico

by William Edward Cole

Iron ore is widely distributed over the world and has been mined from ancient times, but Mexico, with a good supply of ore, was a relative newcomer to the ranks of iron- and steel-producing nations. This distinctive...


Media Independence: Working with Freedom or Working for Free?

by James Bennett & Niki Strange

Media independence is central to the organization, make-up, working practices and output of media systems across the globe. Often stemming from western notions of individual and political freedoms, independence...


China's New Energy Revolution: How the World Super Power is Fostering Economic Development and Sustainable Growth through Thin-Film Solar Technology

by Li Hejun

China's Solar-Powered Revolution

China's New Energy Revolution explains how China can tackle its energy bottleneck and achieve a sustainable, peaceful rise by taking the lead in the solar industry.

The author...