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#1 NEW YORK TIMES BESTSELLER
From Bob Harper, the bestselling author of The Skinny Rules and Jumpstart to Skinny and the star of NBC’s ongoing smash reality show The Biggest Loser, comes 100 delicious new...
Our Chicken cookbook contains delicious, classic dishes and tips that the whole family will love...southern fried chicken, chicken-tortellini soup and maple-roast chicken & veggies. Includes recipe card ideas...
If you want to know how to brew the ultimate cup of coffee in the comfort of your own home (and save some money too!), then you want to read this book.
You see, making great coffee boils down to doing a number...
The Top of Its Class!
The Best Homemade Baby Food on the Planet was nominated for the 2012 International Association of Culinary Professionals annual Cookbook Awards competition. Considered the gold standard...
Everyone needs one great, foolproof recipe for a birthday cake-here, from the Cake Mix Doctor, America's bestselling baking author whose books have sold millions of copies, are 25 of them, plus the perfect frostings...
Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles...
As the Cake Mix Doctor and America's bestselling baking author, Anne Byrn shows home bakers how to turn prepackaged cake mix into cake magnificence. But when it comes to frostings, she insists on making them...
What could be better than a phenomenon? The return of a phenomenon. Ten years ago Anne Byrn's The Cake Mix Doctor began its extraordinary run as one of the most popular baking books of all time. Now Anne Byrn...
Dana Carpender's NEW Carb Counter is a completely revised and updated version of the bestselling Carb Gram Counter. It includes more than 100 pages of new content, including new and popular brand name products,...
Everybody loves Pasta! From main dishes to soups, you'll find a whole selection of recipes sure to delight your family like beef tips & bowties, ham & noodles casserole, tortellini soup, toasted ravioli and...
A New York Times cookbook best-seller.
Nom Nom Paleo is a visual feast, crackling with humor and packed with stunningly photographed step-by-step recipes free of gluten, soy, and added sugar. Designed to inspire...
Be inspired by the theme of your wedding: the stationery, the flowers, the venue, and of course, the dress! Expert cake decorator Zoe Clark shows you how to create a beautiful unique wedding cake for your special...
Red pepper pickles, French pickles and pickled cantaloupes are some of recipes that star in this booklet prepared by Dr. Jayne & Son Family Medicines. Pickling has made a comeback as chefs embrace seasonal and...
Who needs the cafeteria? Make your own easy, delicious, animal-free meals! Let PETA turn your dorm room or apartment into the campus destination for amazing vegan food! Inside are the 250 simplest, most scrumptious...
"I'm wild about this book! Tim and Jan give us all the knowledge to cultivate our own herbs and endless ways to put them on the family table."
Lorrianne Crook, host of Celebrity Kitchen and co-host of the nationally...
Every town in France has at least one charcutier, whose windows are dressed with astonishing displays of good food; pates, terrines, galantines, jambon, saucissions sec and boudins. The charcutier will also...
The history of moonshining is a long one, and no one tells it better than the men who once made a living from it deep in the heart of Appalachia. Originally published in 1972, “Moonshining as a Fine Art”...
This indulgent array of exquisite colorful cookies brought to you from best-selling author and sugarcrafter Lindy Smith shows readers must how easy it is to bake a range of cookie recipes, then get creative...
A wide variety of fast and flavorful recipes at your fingertips!
Eat well, stay fit, and maintain your low-carb diet with these 300 delicious and easy recipes that can be made in 15 minutes or less from start...
Want to impress your friends? Serve up some outstanding wine with dinner--and then tell them it's homemade!
In Making Homemade Wine, author Robert Cluett takes the mystery out of winemaking. Using his simple...
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