Cooking

Best Selling / Page 135

icon Subscribe to feed

Browse

Best Selling

New Releases

 

Category

Delete Cooking

 

In category

Daily cooking (2178)

Health & Healing (691)

Beverages (601)

Cooking by country (578)

Baking (254)

History (247)

Gastronomy (36)

Cooking for kids (4)

Regional cooking (3)

Haute cuisine (2)

 

Price

All

Free

Below $ 5

$ 5 - $ 10

$ 10 - $ 15

Delete Price range

From :
To :
OK

 

Language

English (5309)

French (107)

German (15)

Spanish (287)

Italian (701)

 

Protection

All (5309)

DRM Free (259)

DRM (5047)

More options

Healthy Exchanges Sensational Smoothies: Healthy Exchanges

by Joanna M. Lund

More information to be announced soon on this forthcoming title from Penguin USA


Heaven's Banquet: Vegetarian Cooking for Lifelong Health the Ayurveda Way

by Miriam Kasin Hospodar

Written with the support of the Maharishi Ayur-Veda Institute, this comprehensive cookbook shows how to incorporate the timeless principles of Ayurveda into the twenty-first-century kitchen.

A result of Miriam...


The PDQ (Pretty Darn Quick) Vegetarian Cookbook: 240 Healthy and Easy No-Prep Recipes for Busy Cooks

by Donna Klein

More than 240 healthy and easy no-prep recipes for creating delicious meals-in 30 minutes or less. No chopping, peeling, slicing, coring, seeding, whipping, or blending required! From appetizing hors d'oeuvres...


ChopChop: The Kids'

by Sally Sampson & Carl Tremblay

Winner of the International Association of Culinary Professionals Cookbook Award in the Children/Youth/Family category, ChopChop offers simple, healthy, and delicious dishes for children and parents to make...


Sausage Cookbook Bible

by Ellen Brown

Sausage isn’t just for breakfast! It is a food that can be made with everything from the finest meats to a large assortment of vegetables and grains. It can be flavored to be both savory and sweet. Best of...


Meatball Cookbook Bible

by Ellen Brown

Here is the definitive cookbook for preparing and cooking meatballs. This is the ultimate collection, which includes the classic Italian meatball, Swedish meatballs, gourmet meatballs, and even vegetarian meatballs....


Zlata's Diary: A Child's Life in Wartime Sarajevo: Revised Edition

by Zlata Filipovic

When Zlata’s Diary was first published at the height of the Bosnian conflict, it became an international bestseller and was compared to The Diary of Anne Frank, both for the freshness of its voice and the...


The Complete Idiot's Guide to Cooking--for Guys

by Tod Dimmick

Whether it's nachos or crock-pot kielbasa, a party, something quick for the kids' lunch, a romantic date night, or dinner-for-one, this guy-friendly cookbook features over 230 real-food recipes for everything...


The Complete Idiot's Guide to Good Fat, Good Carb Meals

by Jorj Morgan

Not all carbs and fats are created equal. Emphasizing the benefits of a diet rich in complex carbohydrates, monounsaturated fats, and Omega-3 fatty acids, this comprehensive guide offers readers more than 300...


Diabetic Dream Desserts

by Sandra Woodruff

More information to be announced soon on this forthcoming title from Penguin USA


The Chicken Cookbook

by Sharda Pargal

The Chicken Cookbook include Fragrant biryanis, spicy achars, mouthwatering kababs, and many other things you can do with chicken.There are almost as many ways of cooking chicken as there are cooks. This most...


My Yummy Mummy Guide

by Karishma Kapoor

Karisma Kapoor has played many roles—from successful actor to businesswoman—but her favourite is being mother to her two beautiful children, Samaira and Kiaan. In My Yummy Mummy Guide, she shares with you...


The Complete Idiot's Guide to Homemade Ice Cream

by Dick Warren

Scream for ice cream! Homemade ice cream has a special taste that money can't buy, and it is a family activity and summer tradition in many homes. But for the novice, homemade ice cream isn't as simple as it...


Cafe Flora Cookbook

by Catherine Geier

For more than a decade, Seattle’s award-winning Cafe Flora has been serving up ingenious vegetarian and vegan dishes, which have become so popular that even meat lovers long for the taste of their Portobello...


The Pocket Idiot's Guide to Wine

by Tara Q. Thomas

Everything you need to know about wine?to go.

With separate chapters for the best whites and reds and special advice on bubbly wines, dessert wines, and more, Tara Q. Thomas provides a perfect quick reference...


Bake and Destroy

by Natalie Slater & CM Punk

Vegan Recipes That’ll Punch Your Taste Buds in the Mouth

Natalie Slater has been described as "Martha Stewart meets Iron Maiden," taking vegan cooking to places it has never been before. Influenced by slasher...


Kitchen Coquette

by Katrina Meynink

A fresh, fun and quirky cookbook that will help you provide a dish for all the fabulous, frantic and frenzied moments of your life.


The Bluffer's Guide to Beer

by Jonathan Goodall

From 'Hops' and 'Barley', to 'Pale Ales' and 'Belgian Beer', The Bluffer's Guide to Beer contains everything you need to keep a level head at your local watering hole.


The Gluten-Free Vegetarian Kitchen: Delicious and Nutritious Wheat-Free, Gluten-Free Dishes

by Donna Klein

Tasty and easy-to-prepare meals-without meat, wheat, or gluten-from the author of The Mediterranean Vegan Kitchen. Whether due to food allergies, celiac disease, or dietary preferences, many people want to eliminate...


Fresh Pantry: Summer Squash

by Amy Pennington

FRESH PANTRY: SUMMER SQUASH

Eat Seasonally, Cook Smart & Learn to Love Your Gourds

Fresh, savvy, and sustainable-one month at a time!

Amy Pennington's award-winning book, Urban Pantry, introduced clever cooking...