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Cooking for Friends

by Gordon Ramsay

"As a chef, I work at a thousand miles an hour, but when I'm at home, I want to slow down."

way from the high-octane energy of the professional kitchen, Gordon Ramsay makes meals at home that are more re-laxed,...


Cordials from Your Kitchen: Easy, Elegant Liqueurs You Can Make & Give

by Rich Gulling & Pattie Vargas

This complete guide serves up more than 100 easy recipes for delicious homemade liqueurs, including fruit liqueurs (Cranberry, Grapefruit, Cherry, Orange, Pineapple), nut liqueurs (Black Walnut, Hazelnut, Pecan),...


The Paleo Summer Survival Guide: 12 Must-Have Recipes Plus Insider Tips for a Healthy, Happy Summer

by Julie and Charles Mayfield

Crowd-pleasing Dishes for Entertaining and Celebrations

Packable Paleo Recipes for Summer Getaways

Travel Tips to Vacation Paleo-Style

Mouthwatering Meals Featuring Local, Seasonal Fare

Ah, summer: the perfect time...


America's Best BBQ - Homestyle: What the Champions Cook in Their Own Backyards

by Ardie Davis & Chef Paul Kirk

Take your backyard cookouts to a whole new level.

It began with one simple question: What do championship barbecuers love to cook for themselves, when there are no rules but the simple laws of physics and basic...


The Pink Whisk Guide to Bread Making: Brilliant Basics Step-By-Step

by Ruth Clemens

Ruth Clemens, finalist on BBC's highly successful TV series The Great British Bake Off, shares her delicious bread recipes, fitting for all occasions.

Each of the 30 recipes shows you how to get confident with...


Cake Craft Made Easy: Step-by-Step Sugarcraft Techniques for 16 Vintage-Inspired Cakes

by Fiona Pearce

Essential cake decorating techniques explained, from simple buttercream piping through to brush embroidery with royal icing, making sugar flowers, and decorating novelty cakes.

Includes 12 gorgeous cake decorating...


The Everything Busy Moms' Cookbook: Includes Peach Pancakes, Asian Chicken Noodle Salad, Beef and Broccoli Stir-Fry, Meatball Pizza, Macadamia Coconut

by Susan Whetzel

Make delicious meals in record time!

Between running off to work, shuttling the kids to soccer practice, picking up the dry cleaning, and taking the dog for a walk, today's moms are busier than ever. At the...


The Whole Fromage: Adventures in the Delectable World of French Cheese

by Kathe Lison

An Amazon 2013 Best of the Year Pick

The French, sans doute, love their fromages. And there’s much to love: hundreds of gloriously pungent varieties—crumbly, creamy, buttery, even shot through with bottle-green...


Christmas Kitchen Cookbook: Festive family recipes, gifts from the kitchen and sweet Christmas memories¿share the joy of the season!

by Gooseberry Patch

Christmastime...it’s the yummiest time of the year! On a snowy day, you’ll find us in the kitchen, cozily rolling out sugar cookies, stirring up a hearty, warming soup or sampling homemade jams before wrapping...


Harvest Kitchen Cookbook: Savor autumn's best family recipes, a bushel or tips and gifts from the kitchen¿all to warm your home this season.

by Gooseberry Patch

A pot of country-style stew simmering on the stovetop, sips of warm cinnamon-spiced cider and the aroma of a golden turkey roasting in the oven...autumn has arrived, and it’s a glorious time! The season is...


The Well-Bred Person's Book of Etiquette

by George Routledge

Before the days of unruly teenagers; 'ladettes'; aand a public obsessed with scandal, there existed a time of gentility and manners. Setting the standards of propriety was The Well-Bred Person's Book of Etiquette,...


Hudson Valley Mediterranean

by Laura Pensiero

A renowned chef and nutritionist has the recipe for delectable meals with a healthy Mediterranean focus, featuring more than 100 recipes for flavorful, seasonal local food

Hailed as the Napa Valley of the East,...


The Cheese Chronicles

by Liz Thorpe

The Cheese Chronicles is an insider's look at the burgeoning world of American cheese from one lucky person who has seen more wedges and wheels, visited more cheesemakers, and tasted more delicious (and occasionally...


The Secret Lives of Baked Goods: Sweet Stories & Recipes for America's Favorite Desserts

by Jessie Oleson Moore & Clare Barboza

Have you ever wondered where the ideas for baking red velvet cupcakes, brownies, birthday cake, Girl Scout cookies, and other dessert recipes came from? Discover the history behind America's most popular and...


The Big Sur Bakery Cookbook

by Michelle Wojtowicz, Phillip Wojtowicz, Michael Gilson & Catherine Price

Here from the celebrated California restaurant Big Sur Bakery is a stunningly photographed cookbook showcasing seasonal ingredients, local vintners, fishermen, and farmers—and the food that makes the Big Sur...


Bourbon

by Dane Huckelbridge

A rollicking biography of bourbon whiskey that doubles as a rich and surprising history of America itself

Few products are so completely or intimately steeped in the American story as bourbon whiskey. As Dane...


Rose's Heavenly Cakes

by Rose Levy Beranbaum

Winner of the 2010 Cookbook of the Year Award, IACP (International Association of Culinary Professionals

At last an all-new, full-color cake lover's companion from Rose Levy Beranbaum, The Diva of Desserts!...


How to Cook Everything The Basics: All You Need to Make Great Food--With 1,000 Photos

by Mark Bittman

The next best thing to having Mark Bittman in the kitchen with you

Mark Bittman's highly acclaimed, bestselling book How to Cook Everything is an indispensable guide for any modern cook. With How to Cook Everything...


From the Ground Up

by James Villas

A world tour of beloved ground meat recipes from award-winning author James Villas

Ground meats are easily affordable and amazingly versatile—and common in almost every cuisine. Ground beef, pork, poultry,...


Sweet Sensations: A Collection of Recipes for Any Occasion

by Vivien Owens

In Sweet Sensations, Vivien shares her culinary adventures in the hope that readers will find baking these tasty treats a relaxing and nurturing experience-she guarantees that the results will be delicious!