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Catch!

by Travis Lofland

Travis Lofland makes his living as a deckhand and cook on the Bering Sea doing one of the deadliest jobs on the planet: Alaskan king crab fishing. But you donÆt have to travel the seven seas to taste the best...


The Complete 15 Minute Gourmet

by Paulette Mitchell

What can you cook up in 15 minutes? You might be surprised!

You don't have to sacrifice flavor or nutrition just because your life is hectic. For more than 20 years, Paulette Mitchell has been creating gourmet...


The Great Outdoorsman Cookbook

by Jimmy Holt & Vernon Summerlin

After thirty years of hosting a hunting and fishing television show and writing outdoor stories, Jimmy Holt has teamed up with outdoor/travel writer and radio personality Vernon Summerlin to create The Great...


Busy People's Down-Home Cooking Without the Down-Home Fat

by Dawn Hall

I wrote this cookbook to save my husbandÆs life!

ôWhen my 32-year-old husband was diagnosed with brain cancer, we had to raise thousands of dollars each month for experimental treatment. Since I had enjoyed...


Sunday Dinner in the South

by Tammy Algood

Food personality Tammy Algood shares more than 180 recipes for Southern comfort food, combined with forty funny and heartwarming stories from preachers about Sunday dinners in the home of church members....


Eat Dessert First!

by The Red Hat Society

The Red Hat Society cooks are back! With a beautiful full-color dessert cookbook filled with enthusiasm, humor, and really good desserts.

"Life is uncertain, eat dessert first!" This beautiful cookbook maintains...


The What Would Jesus Eat Cookbook

by Don Colbert

In the What Would Jesus Eat Cookbook, youÆll discover an enormously effective?and delicious?way of eating based on Biblical principles. YouÆll find that you can lose weight, prevent disease, enjoy more balanced...


The Southern Pantry Cookbook

by Jennifer Chandler

Using checklists and smart strategies, Jennifer Chandler helps readers unearth dozens of Southern meals waiting to be discovered in their well-stocked pantries.

Nothing can discourage a home cook quite like...


The Complete 15 Minute Gourmet

by Paulette Mitchell

What can you cook up in 15 minutes? You might be surprised!

You don't have to sacrifice flavor or nutrition just because your life is hectic. For more than 20 years, Paulette Mitchell has been creating gourmet...


Jack Daniel's Cookbook

by Lynne Tolley & Mindy Merrell

If youÆve ever ventured seventy miles south of Nashville to the quaint farming town of Lynchburg, you already know that it is justifiably famous for two things: Jack DanielÆs Old No. 7 and the legendary spread...


Dashing Dish

by Katie Farrell

The Dashing Dish is an inspirational cookbook chock-full of healthy, innovative yet simple recipes, most of which are gluten-free, sugar-free, and abundant in whole grains.

Like many of us, twenty-four-year-old...


The Complete 15 Minute Gourmet

by Paulette Mitchell

What can you cook up in 15 minutes? You might be surprised!

You don't have to sacrifice flavor or nutrition just because your life is hectic. For more than 20 years, Paulette Mitchell has been creating gourmet...


The Complete 15 Minute Gourmet

by Paulette Mitchell

What can you cook up in 15 minutes? You might be surprised!

You don't have to sacrifice flavor or nutrition just because your life is hectic. For more than 20 years, Paulette Mitchell has been creating gourmet...


The Southern Food Truck Cookbook

by Heather Donahoe

From the mountains of West Virginia to the bayous of Louisiana, thereÆs a lot of ground to coverùgeographically and culinarily speaking, of course.

This road trip discovery of the regionÆs most impressive...


The Southern Bite Cookbook

by Stacey Little

In the South, a conversation among home cooks can be just about as illuminating as any culinary education. Luckily for Stacey Little, home cooks run in the family.

Whether itÆs fried chicken or pimento cheese,...


The All-American Truck Stop Cookbook

by Jim Clark, Ken Beck & Les Kerr

Remember the simpler days before interstates when there was no such thing as a fast-food restaurant? After driving along a two-lane highway all day long and wanting to pick a place to eat, your mother would...


Simply Grilling

by Jennifer Chandler

If your grilling repertoire is limited to burgers and hot dogs, it might be time to reconsider your grillÆs true potential. Think beyond that typical backyard menu, and imagine serving up a platter of skewered...


Aunt Bee's Delightful Desserts

by Ken Beck & Jim Clark

Aunt Bee's Delightful Desserts is filled with over 250 recipes for the lip-smacking desserts Aunt Bee and friends used to cook up on The Andy Griffith Show. From candies and cakes to rare photos from the show...


The Complete 15 Minute Gourmet

by Paulette Mitchell

What can you cook up in 15 minutes? You might be surprised!

You don't have to sacrifice flavor or nutrition just because your life is hectic. For more than 20 years, Paulette Mitchell has been creating gourmet...


Share the Bounty

by Benita Long

When people come into your home, what do they see? Have you prepared for their visit? Are your gatherings imbued with the sweet spirit of charity? Whether you're celebrating a joyous occasion with your dearest...