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Vegan Junk Food: 225 Sinful Snacks that are Good for the Soul

by Lane Gold

Did you know that Fruit Loops, Baked Lay's Potato Chips, and Cracker Jacks are vegan? Going vegan doesn't mean you have to only eat broccoli and tofu. It doesn't mean you have to eat "healthy" all the time....

The Daily Vegan Planner: Twelve Weeks to a Complete Vegan Diet Transition

by Jolinda Hackett

Eating nutritionally balanced, all-vegan meals can be a tough task—after all, broccoli doesn't come with food labels. Now, vegan readers don't have to question how wholesome their healthy food really is or...

Vegan: 50 Essential Recipes for Today's Busy Cook

by Adams Media

Everything® cookbooks are a popular choice for home cooks looking for fresh, original recipes that only taste like you've spent all day in the kitchen. We've collected fifty of the tastiest, healthiest recipes...

The 50 Best Rice Cooker Recipes: Tasty, fresh, and easy to make!

by Editors of Adams Media

They're tasty. They're easy to make. And they're right at your fingertips. The 50 Best Rice Cooker Recipes is an appetizing selection of delicious dishes that let you use your favorite appliance in new and exciting...

Secrets of Fat-free Kosher

by Deborah Bernstein

Secrets of Fat-Free Kosher Cooking begins with a brief introduction to the laws of kosher cooking, and then guides you through some nutrition basics. It then shows how the use of low-fat ingredients coupled...

The Everything Bread Cookbook

by Bilderback Leslie

Nothing beats the smell--or taste--of fresh-baked bread right from the oven. But many home cooks are intimidated by the thought of making their own. In this cookbook, Certified Master Baker Leslie Bilderback...

The Everything Pressure Cooker Cookbook

by Pamela Rice Hahn

Pressure cookers will boost flavor and cut cooking time a whopping 70 percent - but only if you know how to use them. In this cookbook, author Pamela Rice Hahn teaches you about the joys of cooking with a pressure...

The Everything Organic Cooking for Baby and Toddler Book: 300 naturally delicious recipes to get your child off to a healthy start

by Angela Buck

Parents want the best for their children, starting with what they eat. This book includes both information and recipes so you can educate yourself about organics and prepare all-natural meals for your children....

The Everything Panini Press Cookbook

by Anthony Tripodi

Panini sandwiches are quick and scrumptious mainstays of delis, coffee shops, and Italian restaurants, and now you can create your own restaurant-inspired panini sandwiches with this cookbook! Here you'll find...

Sweet And Simple Party Cakes

by May Clee-Cadman

Bakers will delight at over 40 simple yet incredibly stylish cakes for every occasion, from weddings and anniversaries, to birthdays, christenings and Christmas. Sweet and Simple Party Cakes offers a variety...

The Everything Food Allergy Cookbook: Prepare easy-to-make meals--without nuts, milk, wheat, eggs, fish or soy

by Linda Larsen

Food allergies in the United States are growing at an alarming rate and, unfortunately, children are often afflicted with more than one allergy. For the families, preparing a meal can be unnerving. This cookbook...

Cake Decorating at Home

by Zoe Clark

Over 30 delicious homemade treats to delight your friends and family all year round!

Packed with recipes and designs for cakes, cupcakes, mini cakes, fondant fancies and cookies.

There's something for every occasion,...

The Whole Family Cookbook: Celebrate the goodness of locally grown foods

by Michelle Stern & Matthew Carden

There's no better way to teach your children to eat fresh, healthy, organic food than with recipes you can cook and eat together! Written by the founder of San Francisco's premier children's cooking school and...

DIY Cocktails: A simple guide to creating your own signature drinks

by Marcia Simmons

Black Rose, Blood Orange Tequila & Soda, Kentucky Apple Sour: the newest trend in cocktails is creating your own! Now, the editors of have concocted the only guide that teaches you to create...

Never Cook Sober Cookbook: From Soused Scrambled Edggs to Kahlua Fudge Brownies, 100 (Fool)Proof Recipes

by Stacy Laabs & Sherri Field

Every Happy Chef's Secret—Booze!

The only thing better than homemade is homemade with alcohol. In Never Cook Sober Cookbook, Stacy Laabs and Sherri Field prove that cooking is a lot more fun when you do it...

What Kings Ate and Wizards Drank

by Krista D. Ball & Stephan Lorenz

Equal parts writer's guide, comedy, and historical cookbook, fantasy author Krista D. Ball takes readers on a journey into the depths of epic fantasy's obsession with rabbit stew and teaches them how to catch...

Try-It Diet: Diabetes Diet: A two-week healthy eating plan

by Editors of Adams Media

Think all diets have to be boring and bland? Think again. With Try-It Diet: Diabetes Diet, you'll get a taste for the nutritional plan without having to give up great tasting food like Fresh Tomato Basil Soup,...

The Everything Pie Cookbook

by Kelly Jaggers

Pie--the once-humble dessert--is hot! From savory to sweet, for breakfast, lunch, or dinner, once you know the secrets of making pie you will have the skills to create almost any meal. This cookbook demystifies...

The $5 a Meal College Cookbook: Good Cheap Food for When You Need to Eat

by Rhonda Lauret Parkinson & B.E. Horton

Say goodbye to the dining hall!

Need a break from the monotony of your meal plan? Can't afford to waste money on lukewarm takeout? Well, now you can ditch the dining hall's soggy excuse for the Monday-night...

A Platter of Figs and Other Recipes

by David Tanis & Alice Waters

Forget about getting back to the land, David Tanis just wants you to get back to the kitchen

For six months a year, David Tanis is the head chef at Chez Panisse, the Berkeley, California, restaurant where he...