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Quick & Easy Asian Vegetarian Recipes: Nutritious and Delicious Alternatives

by Periplus Editors

Highly nutritious, easy to digest, and always delicious, Asian vegetarian cuisine offers a healthy, tasty alternative to meat-based meals. Recipes include Brown Rice with Stir-fried Vegetables, Chinese Angel...


The Good For Your Health All Asian Cookbook

by Marie Wilson

The Good for Your Health All Asian Cookbook presents over 220 exciting Asian dishes - from eleven Asian countries, from Japan to Pakistan - that are low in fat and cholesterol, low in salt, and low in calories....


Soups: Simple and Easy Recipes for Soup-making Machines

by Norma Miller

More and more of us are discovering how easy it is to create a tasty homemade soup using one of these new appliances. The soups can often be ready in just 30-40 minutes. Here Norma Miller extends the range of...


Scrumptious Food for Family and Friends

by Jane-Anne Hobbs

You don't need to be an expert cook to produce heart-warming dishes that sing with flavour - all that's required is passion, patience and smart preparation well in advance. Jane-Anne Hobbs has created over 90...


The Halogen Oven Secret

by Norma Miller

A halogen oven cooks food almost as quickly as a microwave oven but with the added bonus of browning and crisping the food like a conventional oven.

Find out how the halogen oven can become an indispensable item...


The Clear Skin Cookbook: How the Right Food can Improve Your Skin

by Dale Pinnock

Dale Pinnock, the UK's first Medicinal Chef, explains how what we eat can affect our skin. He shows how we can all help increase the appearance and overall radiance of our skin, simply by eating the right foods....


The I Love Trader Joe's College Cookbook: 150 Cheap and Easy Gourmet Recipes

by Andrea Lynn

TIRED OF FAST FOOD AND FROZEN PIZZA?

HATE THE CRAP FROM THE DINING HALL?

HAVE ONLY A MICROWAVE IN YOUR DORM ROOM?

No problem. You can still make awesome meals!

Even if you’ve never cooked before, this book shows...


Minding My Peas and Cucumbers: Quirky Tales of Allotment Life

by Kay Sexton

Amusing tales about the ups and downs of managing an allotment for the first time

 

When Kay Sexton becomes the proud holder of an allotment, she hopes it will be her first foray towards self-sufficiency for...


The Ultimate Guide to Pitcher Drinks: Cool Cocktails for a Crowd

by Sharon Tyler Herbst

In the mood for a Summer Hummer?

How about a French Flirt or a Neon Nexus?

or Maybe even a Sin City Slider?

This book includes these and 150 more cool cocktails for a crowd—everything from classics like Sangría,...


Rob Feenie's Casual Classics: Everyday Recipes for Family and Friends

by Rob Feenie & Mark McEwan

Rob Feenie first wowed diners with his innovative tasting menus combining classic cooking techniques, international flavors, and local produce in the 1990s at Lumière restaurant in Vancouver. Rob Feenie's Casual...


The Tastes of Ayurveda: More Healthful, Healing Recipes for the Modern Ayurvedic

by Amrita Sondhi

More tasty, healthful vegetarian recipes based on Ayurveda, the centuries-old healing tradition, by the author of The Modern Ayurvedic Cookbook.


Easy Thai Cooking: 75 Family-Style Dishes You Can Prepare in Minutes

by Robert Danhi & Corinne Trang

Thai cooking has taken the world by storm. Its rich combinations of sweet, sour, salty and spicy flavors makes Thai dining a complete sensory pleasure. Robert Danhi's Easy Thai Cooking features 75 delicious...


Filipino Cookbook: 85 Homestyle Recipes to Delight Your Family and Friends

by Miki Garcia & Luca Invernizzi Invernizzi Tettoni

Each region of the Philippines has its own distinct food culture, just like the regional differences so common in the United States. The Filipino Cookbook is a collection of 85 tried and tested recipes that...


The Busy Girls Guide to Cake Decorating: The Fast, Simple Way to Impressive Cakes and Bakes

by Ruth Clemens

Find out how even the busiest of busy girls can whip up impressive homemade treats in next to no time! Ruth Clemens, finalist on the original series of The Great British Bake Off, shares her secrets in creating...


The Busy Mom's Cookbook: 100 Recipes for Quick, Delicious, Home-Cooked Meals

by Antonia Lofaso

Bravo's Top Chef All-Star and Los Angeles executive chef serves up more than 100 quick and easy family recipes that she developed as a hardworking single mom.

Many busy moms dread the challenge of getting a...


The Shameless Carnivore: A Manifesto for Meat Lovers

by Scott Gold

Carnivorism 101: A Pop Quiz

On average, Americans eat how many pounds of beef per person per year?

65

51

84

30

The origin of foie gras dates back to:

China, 550 BC

France, 1780

Egypt, 2500 BC

Israel, 1940s

The following...


The Full Burn: On the Set, at the Bar, Behind the Wheel, and Over the Edge with Hollywood Stuntmen

by Kevin Conley

"[An] edge-of-your-seat look at the slam-bang world of stunt pros... Great supplemental reading for movie fans." - Rocky Mountain News


Real Food Fermentation: Preserving Whole Fresh Food with Live Cultures in Your Home Kitchen

by Alex Lewin

Preserve your favorite foods through every season with Real Food Fermentation. Control your own ingredients, techniques, and additives. Learn a practical food-preparation skill you'll use again and again. And...


The Best Shots You've Never Tried: 100+ Intoxicating Oddities You'll Actually Want to Put Down

by Andrew Bohrer

Sick of the same ol' shots? Raise the bar!

Bored to tears with tequila shooters? Kamikazes make you wanna go all hari kari? Time to turn your Friday nights up a notch with The NoLita, test your limits on the...


Dinner Party Cookbook: Menus Recipes and Decorating Ideas for 21 Theme Parties

by Karen Lancaster

This cookbook makes entertaining easy. The 21 special-occasion and ethnic theme dinner parties include complete menus, over 100 easy-to-follow recipes, and dozens of ideas for invitations, decorations, table...