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Healthy Family Recipes

by Susan Knightly

You love your family and care about their health so we have selected a number of great tasting, easy-to-prepare, nutritional dishes using the freshest of ingredients for you to cook and be enjoyed by your family...


Elegant Endings

by Susan Knightly

A wonderful meal deserves an elegant sweet ending. Choose a sumptuous, delicious dessert from one ofthese tried and true winning recipes guaranteed to impress and be greatly enjoyed!


Cakes & Pies

by Susan Knightly

No one can resist the smell of a freshly baked pies. Cakes and Pies includes an incredible selection of the most tempting and exquisite cakes and delicate pies. Indulge your family with a specially prepared...


Take 20 Minutes

by Susan Knightly

Rushed for time? Help is on the way with this great, new cookbook where each delicious recipe takes just twenty minutes to prepare and cook. From appetizers, mail meals, to desserts we have a delicious, fast...


Simply Stir-Fry

by Susan Knightly

Quick & Easy stir-fries are the simple, delicious solution to what to cook quickly tonight. Just thinly slice and prepare your choice of vegetables, poultry, meat or fish, toss in a wok over high-heat and quickly...


Low Carb Recipes

by Susan Knightly

Hold that bun! Who says low carbohydrate diets have to be boring? You provide the diet and these delicious beautifully illustrated recipes will help keep you on track. Try these low- carb versions of Greek Salad,...


Light & Easy Desserts

by Susan Knightly

Now there's no need to give up desserts when you are watching your weight! These mouth-watering new recipes show you how easy it is to make spectacular-looking desserts that taste wonderful and cut back on the...


Just Eggs

by Susan Knightly

Nothing is more versatile than an egg. For a wonderfully quick meal that everyone will enjoy - choose one of these delicious recipes to whip up an imaginative brunch, a superb soufflé, an inspiring main meal...


Holiday Cooking

by Susan Knightly

Packed with family favorites and creative ideas to try, this festive collection contains everything you need to celebrate holidays with stylish food prepared and served withthe minimum of fuss. On offer are...


Craving Cookies

by Susan Knightly

Nothing compares to the freshly baked aroma and taste of homemade biscuits and cookies.These new recipes are surprisingly easy to follow and provide a wide array of choices in flavor and texture to satisfy even...


Barbecue Cookbook : 140 Of The Best Ever Barbecue Meat & BBQ Fish Recipes Book...Revealed!

by Samantha Michaels

Now summer is upon us most of us will be getting the barbecues out and using them once more. There are many benefits to be had from cooking food on a barbecue rather than in the kitchen. When you cook food on...


The Healthy Green Drink Diet: Advice and Recipes to Energize, Alkalize, Lose Weight, and Feel Great

by Jason Manheim

One juice or smoothie a day—made from green vegetables such as kale, cucumber, celery, and spinach—works wonders for organ health, immune system strength, and weight loss. Now the founder of heathygreendrink.com...


Perfect Parties: Recipes and Tips from a New York Party Planner

by Linnea Johansson & Marcus Samuelsson

Have you always wanted to throw a glamorous party, the kind you’ve heard about but only ever dreamt of attending? Now you can, with priceless tips and ideas from Linnea Johansson, one of New York City’s...


Austrian Desserts and Pastries: 108 Classic Recipes

by Dietmar Fercher, Andrea Karrer & Konrad Limbeck

Whether it’s delicious Esterhazyschnitten (meringue slices with buttercream filling), fluffy Schaumrollen (puff pastry rolls filled with soft vanilla meringue), or classic Bundt cake, these desserts represent...


The California Seafood Cookbook: A Cook's Guide to the Fish and Shellfish of California, the Pacific Coast, and Beyond

by Isaac Cronin, Paul Johnson & Jay Harlow

First published in 1983, The California Seafood Cookbook has sold 128,000 copies—and counting! This beautiful encyclopedic guide to seafood cooking is complete with 150 recipes emphasizing simplicity, fresh...


Cooking for Company: All the Recipes You Need for Simple, Elegant Entertaining at Home00

by Nicole Aloni

From the author of Secrets from a Caterer's Kitchen, the only 55 recipes you'll ever need to entertain with style and confidence. Features: * 55 essential dishes with lots of variations for every occasion *...


Home Canning and Preserving: Putting Up Small-Batch Jams, Jellies, Pickles, Chutneys, Relishes, Spices and More

by Janet Cooper

Home Canning and Preserving instructs readers how to make small-batch preserves, pickles, and more, whether in the summer or winter months, even when fresh produce is not as readily available. Janet Cooper,...


Raw Extreme Manifesto: Change Your Body, Change Your Mind, Change the World While Spending Almost Nothing!

by Fred Ho & Peter Lew

A cross between Michael Pollan’s Food Rules and Adam Richman’s Food vs. Man Raw Extreme Manifesto is one man’s journey into raw food extremism. With sensible tips, simple recipes, rules, and most importantly,...


The Organic Baby & Toddler Cookbook: From First Foods to Family Meals

by Daphne Lambert

The Organic Baby & Toddler Cookbook is a comprehensive but easy-to-follow guide to feeding babies from weaning to toddlerhood. It recommends a seasonal, whole food organic diet, emphasizing raw food in spring...


The Farmer's Cookbook: A Back to Basics Guide to Making Cheese, Curing Meat, Preserving Produce, Baking Bread, Fermenting, and More

by Marie W. Lawrence

More and more cooks are turning to their own gardens or to local farmers’ markets to find inspiration for their meals. Eating fresh, local produce is a hot trend, but lifelong Vermonter Marie Lawrence has...