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Bartending for Dummies

by Ray Foley

This latest edition of Bartending For Dummies features over 1,000 drink recipes in an A-Z format with clear, easy-to-follow instructions. This 4th Edition also provides:

  • Detailed information on how to properly...


The Standard Wine Cookbook

by Anne Director

Petterson's California Journal "The Standard Wine Cookbook, by Anne Director, is the perfect addition to any cooking library. Director has recorded hundreds of food and drink recipes using wine from around the...


Bartender Magazine's Ultimate Bartender's Guide

Everything Bartender's Book

by Cheryl Charming

Even if you don't know your swizzles from your shooters, you'll be mixing cocktails like a pro in no time with The Everything Bartender's Book, 2nd Edition. Designed for mixologists of every skill level, this...


GQ Drinks

by Mitchell Beazley

The anticipated follow-up to GQ Eats, this ultimate drinks book features creations from bar legends such as Salvatore Calabrese as well as innovative mixes from new talent from the UK's best bars. As well as...


100 Classic Cocktails: The Ultimate Guide to Crafting Your Favorite Cocktails

by Sean Moore

With one hundred of history’s most loved cocktails, 100 Classic Cocktails is the perfect addition to your bookshelf. This enjoyable collection includes all of your favorite cocktails, from recipes invented...


The Ultimate Cocktail Encyclopedia: Your Essential Guide to the Exciting World of Mixology

by Walter Burns

Have you ever wanted to recreate your favorite cocktail at home? Now you can! The Ultimate Cocktail Encyclopedia has over 5,000 recipes for everything from cobblers to shots and shooters. Whether you are having...


The Everything Bartender's Book

by Cheryl Charming

Mix cocktails like a pro in no time with more than 1,000 innovative recipes! Designed for every skill level, this behind-the-bar handbook boasts recipes for shots, cordials, and punches along with classic, mixed,...


Sherry: A Modern Guide to the Wine World's Best-Kept Secret, with Cocktails and Recipes

by Talia Baiocchi

There is no other wine that is as versatile, as utterly unique in its range and production methods--and, unfortunately, as misunderstood—as sherry. For centuries, sherry was considered one of the world’s...


Death & Co: Modern Classic Cocktails, with More than 500 Recipes

by David Kaplan, Nick Fauchald & Alex Day

The definitive guide to the contemporary craft cocktail movement, from one of the highest-profile, most critically lauded, and influential bars in the world.

 

Death & Co is the most important, influential,...


Real Ale Record Book

by Adrian Tierney-Jones

This book is the perfect drinking companion, packed full of recommended beers and pubs for you to rate, explanations of how the different beer styles are brewed, how to taste beer like an expert and the best...


Cocktails for the Holidays: Festive Drinks to Celebrate the Season

by Editors of Imbibe Magazine & Lara Ferroni

Mix holiday drinks like a pro with the help of this book from the editors of the award-winning Imbibe Magazine. Cocktails for the Holidays features favorite seasonal recipes from bartenders around the world—50...


Classic Cocktails: Time-Honored Recipes for the Home Bartender

by Amanda Hallay & David Wolfe

Classy ladies and dapper gents have their favorite vintage cocktail go-to, and now you can as well! From Manhattans to Pink Ladies, Gin Fizzies to Whisky Sours, Gibsons to Stingers—and sixty additional cocktails—...


The 12 Bottle Bar: A Dozen Bottles. Hundreds of Cocktails.

by David Solmonson & Lesley Jacobs Solmonson

It's a system, a tool kit, a recipe book. Beginning with one irresistible idea--a complete home bar of just 12 key bottles--here's how to make more than 200 classic and unique mixed drinks, including sours,...


Cocktails for Book Lovers

by Tessa Smith McGovern

The perfect pairing for anyone with a literary thirst!

From Jane Austen's little-known fondness for wine to Hemingway's beloved mojitos, literature and libations go hand in hand. Cocktails for Book Lovers blends...


The Old-Fashioned: The Story of the World's First Classic Cocktail, with Recipes and Lore

by Robert Simonson & Daniel Krieger

A complete history of one of the world's most iconic cocktails--now the poster child of the modern cocktail revival--with fifty recipes for classic variations as well as contemporary updates.

No single cocktail...


The Bar Book: Elements of Cocktail Technique

by Jeffrey Morgenthaler, Martha Holmberg & Alanna Hale

Written by renowned bartender and cocktail blogger Jeffrey Morgenthaler, The Bar Book is the only technique-driven cocktail handbook out there. This indispensable guide breaks down bartending into essential...


101 Shots

by Kim Haasarud

The latest book in our successful 101 cocktail series.


The New Old Bar: Classic Cocktails and Salty Snacks from the Hearty Boys

by Steve McDonagh & Dan Smith

The New Old Bar is a collection of 200 great classic cocktail recipes that takes the fear out of entertaining and demystifies the party-throwing experience. Much more than an assortment of vintage cocktails...


Market-Fresh Mixology: Cocktails for Every Season

by Bridget Albert & Mary Barranco

Today’s diners and drinkers are seeing a bold new integration of culinary art and cocktail culture. Market-Fresh Mixology shows how fabulous additions from the farmer’s market, garden, or pantry can elevate...