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Gooseberry Patch Appetizers is filled with recipes that are not only good, but also simple to make...Tropical Chicken Wings, Spinach Pinwheels, Jalapeno Poppers, Southwest Potato Skins and Fruit Salsa are just...
Classic Casseroles is chock-full of hearty dinners you can make in a hurry. Try Virginia's spaghetti, country potato bake and cheesy mac & beef. In both we've included recipe card ideas and tips for sharing...
The best of the best in a handy size! Apples is filled with irresistible recipes like apple orchard green beans, homemade applesauce and old-fashioned apple dumplings, plus lots of tips that feature our favorite...
Ron Douglas reveals the secret recipes from America’s restaurants— The Cheesecake Factory™, The Olive Garden™, P.F. Chang’s™, Red Lobster™, and many more—and shows readers how to make them at...
Mycelium Running is a manual for the mycological rescue of the planet. That’s right: growing more mushrooms may be the best thing we can do to save the environment, and in this groundbreaking text from mushroom...
Medical researchers have found that a high-fat, high-sugar diet, combined with environmental pollutants and stress, can lead to a buildup of toxins in the body collectively known as chronic degenerative disease....
Rocco DiSpirito blasts through the rash of meals-in-30-minutes cookbooks with a revolutionary book sure to rock kitchens across America.
In Rocco's 5 Minute Flavor, every dish is ready in 5 minutes or less,...
Whether you’re just discovering raw foods or already well-versed in kimchee and wheatgrass, this revised edition of The Raw Truth combines a wealth of raw foods know-how with a diverse array of delicious recipes....
In the newest title in the best-selling Gooseberry Patch cookbook series, they've gathered recipes that are ready in 30 minutes or less...but with homestyle taste too! With over 200 recipes for satisfying comfort...
The latest addition to the best-selling Gooseberry Patch photo cookbook series is brimming with recipes sure to tempt your sweet tooth, each accompanied by a mouthwatering full-color photo! For special occasions...
Over 200 homegrown recipes packed full of garden freshness! Brimming with lots of tips, from market shopping to vintage-find crafts. Chapters include Sunny Starters, Farm Kitchen Snacks, A Basket of Main Dishes,...
101 of our very best homestyle recipes. Mouthwatering photo for each dish. Chapters of appetizers, mains, sides & desserts. Durable softcover, 112 pages.
Over 200 delicious, dollar-stretching recipes for hearty, satisfying family meals. One-dish dinners like batter-topped chicken pie, warming soups like beef barley and breads like honey-wheat. Recipes for do-it-yourself...
The stir-fry is all things: refined, improvisational, adaptable, and inventive. It is the rare culinary practice that makes less seem like more, and by which small amounts of food feed many.
For centuries the...
In announcing that he had stopped serving the fattened livers of force-fed ducks and geese at his world-renowned restaurant, influential chef Charlie Trotter heaved a grenade into a simmering food fight, and...
Set in Dublin, At Swim, Two Boys follows the year to Easter 1916, the time of Ireland's brave but fractured uprising against British rule. O'Neill tells the story of the love of two boys: Jim, a naive and reticent...
Make It Easy, Make It Light offers a tempting array of quick, light dishes for the taste-conscious, time-conscious, and health-conscious cook. The "light" approach to cooking is a sensible return to balance...
Delicious, lethal, hallucinogenic and medicinal, fruits have led nations to war, fueled dictatorships and lured people into new worlds. An expedition through the fascinating world of fruit, The Fruit Hunters...
In this heartfelt memoir, master baker and star of the #1 hit TLC show, Buddy Valastro tells his inspiring story—and recounts his family’s warm memories from a lifetime of living, loving, and cake making....
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