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The Art and Craft of Coffee

by Kevin Sinnott

“In the decades that Kevin Sinnott has spent meeting with and interviewing hundreds of coffee professionals, rather than crossing over to the dark side and becoming one himself, he has taken what he has learned...


by Stacey Kwong & Beyah del Mundo

Satisfy your bubble tea cravings at home (and affordably)! Boba includes over 50 easy-to-follow recipes, mouthwatering photos, and the inspiring story of the women-owned business MILK+TEA.

No matter if you call...

How to Make Coffee

by Lani Kingston

How to Make Coffee explores the scientific principles behind the art of coffee making, along with step-by-step instructions of all the major methods, and which beans, roast, and grind are best for them.


How to Make Tea

by Brian R. Keating & Kim Long

How do you like your tea? An ethereal infusion, the ghost of a scent wafting across your taste buds? Or a mug of traditional brew, so strong that a spoon can stand up in it? Weve been drinking tea for thousands...

Growing Your Own Cocktails, Mocktails, Teas & Infusions

by Jodi Helmer

There’s nothing quite like a thirst-quenching beverage, especially when it’s made with fresh ingredients you picked from your very own garden! This book will show you what leaves, flowers, fruits, vegetables,...

Coffee For Dummies

by Major Cohen

Get the skinny on your morning joe

Do you swear by your morning jolt of caffeine but are hard-pressed to tell a siphon from a slow dripper? No problem: just order a fresh copy of Coffee For Dummies for a smooth...

Tea Time: 100 Delicious and Easy Tea Time Recipes - The Top 100 Best Recipes for a Fabulous Tea Time

by Jo Franks

The Only Afternoon Tea Book You Will Ever Need - The recipes are great, the text is very honest, clear and earthy. This whole book just exudes "this is what works, it's not that complicated, and this is how...

Coffee Cake Greats: 100 Delicious and Easy Coffee Cake Recipes - The Top 100 Best Recipes

by Jo Franks

The recipes are great, the text is very honest, clear and earthy. This whole book just exudes "this is what works, it's not that complicated, and this is how to do it."

If you like Coffee Cakes, you need this...

Types of Tea:Black, Green, Oolong, White,Yellow, Pu-erh and Herbal Tea.docx

by D.Jhon St.Paul

Types of tea: Do you want to be healthier?

 A book for tea enthusiast, connoisseur, dietitian, nutritionist or anyone who wants to live a healthier lifestyle. Types of tea explores health benefits of various...

The Book of Tea

by Kakuzo,Okakura, Liza Dalby & Andrew Juniper

"Transcending the narrow confines of its title, presents a unified concept of life, art and nature. Along the way exploring topics related to tea appreciation, including Zen, flower arranging and Taoism. An...

The Book of Tea

by Kakuzo Okakura

This book is written by Kakuzo Okakura about the concept of teaism and how tea has affected nearly every aspect of Japanese culture, thought, and life.

The writer himself has learnt English language since the...

The Book of Tea

by Okakura Kakuzo

An elegant and intellectual work, ?The Book of Tea? was written in 1906 by Okakura Kakuzo, a brilliant Japanese man with an early education in English. Through his intimate knowledge of Japanese aesthetics and...


by Robert W. Thurston

This engaging guide traces the history, cultivation, and culture of coffee, as well as the major factors influencing the industry today. Robert Thurston provides a readable, concise overview of coffee from the...

The Book of Tea

by Kakuzo Okakura

Addressed to a western audience, it was originally written in English and is one of the great English tea classics. Okakura had been taught at a young age to speak English and was proficient at communicating...

Hot Water for Tea

by Nicola Salter

For thousands of years, teas and essential oils have been used to treat a host of health issues, including blood pressure, digestion, headaches, stress, sleep disorders, water retention and womens health. Teas...

A History of Tea

by Martin,Laura C.

As the world's most popular beverage, tea has fascinated us, awakened us, motivated us, and calmed us for well over two thousand years.

A History of Tea tells the compelling story of the rise of tea in Asia...

The Book of Tea

by Okakura Kakuzo

The Philosophy of Tea is not mere aestheticism in the ordinary acceptance of the term, for it expresses conjointly with ethics and religion our whole point of view about man and nature. It is hygiene, for it...

Drinks à la Mode

by Harriet Anne De Salis

From the wintertime comforts of hot cocoa and mulled ale to the cool pleasures of lemon squash and mint julep, this handy guide provides a year-round supply of suggestions for both alcoholic and nonalcoholic...

The Mayor's Coffee - How To Administrate The City Like A Barista

by Sal da Costa

In the hot South of Italy, the owner of a bar explains to the young new mayor how to prepare the best coffee in the world and how to run the city.

Craft Coffee: A Manual

by Jessica Easto & Andreas Willhoff

Named a top food & drink book of 2017 by Food Network, Wired, Sprudge, and Booklist.

This comprehensive but accessible handbook is for the average coffee lover who wants to make better coffee at home. Unlike...