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Sensational Salads

by Susan Knightly

What food radiates good health and well being better than salad? In the pages of Sensational Salads you will find many great ideas for new recipes using the tenderest of greens, vegetables and fruit combined...


Mixt Salads: A Chef's Bold Creations

by Andrew Swallow & Ann Volkwein

Dare to get more out of your greens!

 

From healthy, superfood packed entrée salads to indulgent affairs featuring premium ingredients, this bold collection of more than 60 recipes for voracious omnivores and...


Family Favorites with Sun-Maid Raisins & Other Dried Fruit

by Gooseberry Patch

Sun-Maid Natural Raisins and Dried Fruit have been a part of families for generations. So it's a terrific combination when Sun-Maid and Gooseberry Patch team up to create a cookbook filled with best-loved recipes!...


Potato Salad: 65 Recipes from Classic to Cool

by Debbie Moose

"Potato salad is not just a starchy buddy to your hamburger. It has a proud place in cultures around the world, from German oil-and-vinegar salads with bacon to dill-accented Scandinavian delights. And, of course,...


The 50 Best Salad Recipes

by Editors of Adams Media

They're fast. They're flavorful. And they're right at your fingertips. The 50 Best Salad Recipes is a fresh selection of new ways to fill your salad bowl. From Apricot Chicken Salad to Peppery Pineapple Salad,...


Salad Days

by Pam Powell & Paul Markert

This book includes 150 recipes for creating delicious salads and dressings using organic, locally grown ingredients. Recipes include Apple and Roasted Beet Salad with Fruit, Nuts, Gorgonzola, and Watercress;...