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101 World Whiskies to Try Before You Die

by Ian Buxton

Whisky expert Ian Buxton again rejects the obvious, the obscure and the overpriced, and recommends another 101 whiskies from around the world that he believes every whisky lover should taste.


Buyer's Guide to New Zealand Wines 2013

by Michael Cooper

This title is firmly established as the most authoritative and sought-after guide to New Zealand wines. Updated yearly with new tasting notes and vintage ratings, including the most current vintage, this is...


Hugh Johnson's Pocket Wine Book 2014

by Hugh Johnson

"Space for only one wine book in your life? This is it" - Howard G Goldberg The New York Times

Hugh Johnson's Pocket Wine Book 2014 is the essential reference book for everyone who buys wine - in shops, restaurants,...


Wine Tasting

by Beverley Blanning

Wine Tasting will help you to discover wines you enjoy, and to feel confident about your choices in every situation. It will give you a step-by-step guide to wine appreciation and explain the facts you need...


A Year of Wine

by Tyler Colman

A lively and informative guide to a year of wine enjoyment and appreciation from acclaimed wine expert and blogger Tyler Colman, aka "Dr. Vino"

In A Year of Wine, award-winning educator Tyler "Dr. Vino" Colman,...


A First Course in Wine: From Grape to Glass

by Dan Amatuzzi & Mario Batali

Whether you enjoy the occasional glass of wine or you like to have one every night with dinner, Dan Amatuzzi's A First Course in Wine will provide you with everything you need to know about how to smell, taste,...


Kentucky Bourbon Country: The Essential Travel Guide

by Susan Reigler & Pam Spaulding

Like wine lovers who dream of traveling to Bordeaux or beer enthusiasts with visions of the breweries of Belgium, bourbon lovers plan their pilgrimages to Kentucky's bourbon country. And what a country it is!...


How to Pair Wine: An Expert's Guide, Featuring Recipes, Tips and Insights for Home Dining

by Bill St. John & Chicago Tribune Staff

How to Pair Wine is an accessible, informative, and entertaining guide to pairing the perfect wine with delicious meals. The collection contains an eclectic variety of terrific recipes, and with each recipe...


The Wine Savant: A Guide to the New Wine Culture

by Michael Steinberger

“Entertaining and edifying. . . . [Steinberger] deftly shows how any and all of us can be savvier about wine.”—Bill Ward, Minneapolis Star Tribune Today’s dynamic wine culture calls for a different kind...


Homemade Liqueurs and Infused Spirits: Innovative Flavor Combinations, Plus Homemade Versions of Kahlúa, Cointreau, and Other Popular Liqueurs

by Andrew Schloss

Add your favorite flavors and sweeteners to vodka, brandy, whiskey, and rum to make delicious homemade liqueurs. Andrew Schloss shows you simple techniques for making liqueurs using standard kitchen equipment,...


Perfect Pairings: A Master Sommelier's Practical Advice for Partnering Wine with Food

by Evan Goldstein

As thousands of wines from around the globe enter the marketplace and the American palate continues to adopt flavors from a range of cultures, the task of pairing wine and food becomes increasingly complicated....


Alcoholica Esoterica: A Collection of Useful and Useless Information As It Relates to the History andC onsumption of All Manner of Booze

by Ian Lendler

Finally, there’s a book that’s almost as much fun as having a couple of drinks. Alcoholica Esoterica presents the history and culture of booze as told by a writer with a knack for distilling all the boring...


Tasting Pleasure: Confessions of a Wine Lover

by Jancis Robinson

Even the French admit that Jancis Robinson is the "undisputed mistress of the kingdom of wine" (Le Figaro). Internationally renowned for her work in both television and print, she is the editor of the bestselling...


Under the Table: A Dorothy Parker Cocktail Guide

by Kevin C. Fitzpatrick & Allen Katz

Few writers have earned Dorothy Parker’s reputation for drinking as much or as hard, and fewer still have achieved her notorious skill at wisecracking wit. Kevin C. Fitzpatrick, president of the Dorothy Parker...


The California Directory of Fine Wineries: Napa, Sonoma, Mendocino

by K. Reka Badger, Cheryl Crabtree & Robert Holmes

The essential guide to both glamorous estates and intimate, family-owned vineyards, The California Directory of Fine Wineries is an indispensible travel companion to the Golden State’s world-renowned wine...


The California Directory of Fine Wineries: Central Coast: Santa Barbara, San Luis Obispo, Paso Robles

by K. Reka Badger, Cheryl Crabtree & Robert Holmes

California's most celebrated central coast wineries invite you on an irresistible journey . . . to the congenial tasting rooms of a vast and unspoiled paradise. With The California Directory of Fine Wineries...


Winter Cocktails: Mulled Ciders, Hot Toddies, Punches, Pitchers, and Cocktail Party Snacks

by Maria Del Mar Sacasa & Tara Striano

When the days grow longer and the air gets crisp, it’s time to gather with friends for drinks that’ll put a rosy glow on your cheeks. In Winter Cocktails, María del Mar Sacasa and Tara Striano share more...


Drink This: Wine Made Simple

by Dara Moskowitz Grumdahl

Ever been baffled by a wine list, stood perplexed before endless racks of bottles at the liquor store, or ordered an overpriced bottle out of fear of the scathing judgment of a restaurant sommelier? Before she...


The Winemaker: George Fistonich and the Villa Maria Story

by Kerry Tyack

Biography of New Zealand's most awarded wine-industry leader. Over the last 15 years, the New Zealand industry has increasingly globalised, as international corporates take a dominant role in our wine production....


Hello, Wine: The Most Essential Things You Need to Know About Wine

by Melanie Wagner

This breezy-to-read but super-informative guidebook is a stylish primer for any newcomer to the endlessly fascinating world of wine. Master Sommelier Melanie Wagner's down-to-earth tone and comprehensive knowledge...