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The New Cider Maker's Handbook: A Comprehensive Guide for Craft Producers

by Claude Jolicoeur

All around the world, the public's taste for fermented cider has been growing more rapidly than at any time in the past 150 years. And with the growing interest in locally grown and artisanal foods, many new...


Libation, A Bitter Alchemy

by Deirdre Heekin

For many years, Deirdre Heekin has been creating an unusual, revitalist wine archive of rare and traditional Italian varietals at Osteria Pane e Salute, the nationally celebrated restaurant and wine bar she...


First Big Crush: The Down and Dirty on Making Great Wine Down Under

by Eric Arnold

The story behind the bottle, First Big Crush is Eric Arnold's wild account of his year immersing himself in all things wine...and somehow not winding up in rehab.

Never having held a meaningful job for very...


Michelin Green Guide Wine Trails of Italy

by Michelin

Take a fascinating thematic journey of Italy with the brand-new Michelin Green Guide Wine Trails of Italy. Explore Italy’s regional vineyards and wineries. Learn all about Italian wine: making it, tasting...


To Cork or Not To Cork

by George M Taber

In Judgment of Paris, George M. Taber masterfully chronicled the historic 1976 wine tasting when unknown California wines defeated top French ones, marking a major turning point in wine history. Now he explores...


Luscious Liqueurs: 50 Recipes for Sublime and Spirited Infusions to Sip and Savor

by A. J. Rathbun

Liqueurs—infusions that meld liquor with fruits, herbs, and spices—are once again an “it” beverage. In Luscious Liqueurs: 50 Recipes for Sublime and Spirited Infusions to Sip and Savor, mixologist A.J....


Wine Tasting Book for Wine Lovers: Secrets to Getting the Best Out of Your Wine

by Jeffrey M. Steadman

Do you like wine but want to learn more about it? When you order it at the restaurant and the waiter pours a little bit and hands you the glass, are you puzzled about what to look for? If you want to learn more...


Schiller's Liquor Bar Cocktail Collection: Classic Cocktails, Artisanal Updates, Seasonal Drinks, Bartender's Guide

by Keith Mcnally

PULLED FROM THE BARTENDER'S RECIPE BOX AT SCHILLER’S LIQUOR BAR, this collection delivers the classic cocktails and original drinks that are a signature of Keith McNally's neighborhood bar and New York City...


101 Whiskies to Try Before You Die (Revised & Updated)

by Ian Buxton

Revised and updated in 2013, 101 Whiskies to Try Before You Die is a whisky guide with a difference. It is not an awards list. It is not a list of the 101 'best' whiskies in the world in the opinion of a self-appointed...


Buyer's Guide to New Zealand Wines 2012

by Michael Cooper

The best-selling Buyer?s Guide is now in its 21st year of publication. This title is firmly established as the most authoritative and sought-after guide to New Zealand wines. Updated yearly with new tasting...


100 Must-try New Zealand Wines

by Michael Cooper

Wine writer Michael Cooper's selection of 100 top New Zealand wines


101 World Whiskies to Try Before You Die

by Ian Buxton

Whisky expert Ian Buxton again rejects the obvious, the obscure and the overpriced, and recommends another 101 whiskies from around the world that he believes every whisky lover should taste.


Buyer's Guide to New Zealand Wines 2013

by Michael Cooper

This title is firmly established as the most authoritative and sought-after guide to New Zealand wines. Updated yearly with new tasting notes and vintage ratings, including the most current vintage, this is...


Hugh Johnson's Pocket Wine Book 2014

by Hugh Johnson

"Space for only one wine book in your life? This is it" - Howard G Goldberg The New York Times Hugh Johnson's Pocket Wine Book 2014 is the essential reference book for everyone who buys wine - in shops, restaurants,...


Wine Tasting: Teach Yourself

by Beverley Blanning

Wine Tasting will help you to discover wines you enjoy, and to feel confident about your choices in every situation. It will give you a step-by-step guide to wine appreciation and explain the facts you need...


A Year of Wine: Perfect Pairings, Great Buys, and What to Sip for Each Season

by Tyler Colman

A lively and informative guide to a year of wine enjoyment and appreciation from acclaimed wine expert and blogger Tyler Colman, aka "Dr. Vino"

In A Year of Wine, award-winning educator Tyler "Dr. Vino" Colman,...


A First Course in Wine: From Grape to Glass

by Dan Amatuzzi & Mario Batali

Whether you enjoy the occasional glass of wine or you like to have one every night with dinner, Dan Amatuzzi's A First Course in Wine will provide you with everything you need to know about how to smell, taste,...


Kentucky Bourbon Country: The Essential Travel Guide

by Susan Reigler & Pam Spaulding

Like wine lovers who dream of traveling to Bordeaux or beer enthusiasts with visions of the breweries of Belgium, bourbon lovers plan their pilgrimages to Kentucky's bourbon country. And what a country it is!...


How to Pair Wine: An Expert's Guide, Featuring Recipes, Tips and Insights for Home Dining

by Bill St. John & Chicago Tribune Staff

How to Pair Wine is an accessible, informative, and entertaining guide to pairing the perfect wine with delicious meals. The collection contains an eclectic variety of terrific recipes, and with each recipe...


Sommelier's Guide to Wine: Everything You Need to Know for Selecting, Serving, and Savoring Wine like the Experts

by Brian H. Smith

This updated and revised edition is the essential guide for aspiring wine connoisseurs who are seeking the knowledge and confidence of a C.I.A. wine professional.

Written by a leading wine educator from the...