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I Love Cheesecake

by Mary Crownover

Easy-to-follow preparation instructions with lavish photo illustrations let you make every one of your cheesecakes a visual feast. From casual get-togethers to more formal affairs, this updated, sophisticated...


The Art of Cookies: Easy to Elegant Cookie Decoration

by Noga Hitron & Natasha Haimovich

There'¬?s truly nothing sweeter than a homemade cookie, but when it'¬?s creatively decorated, that cookie can become a tasty work of art. THE ART OF COOKIES delivers an imaginative collection of decorating...


Good Eating's Holiday Cookies: Delicious Family Recipes for Cookies, Bars, Brownies, and More

by Chicago Tribune Staff

For over a decade, the Chicago Tribune has run its annual Holiday Cookie Contest, asking readers to submit recipes that are both unique and meaningful to them. Each recipe is accompanied by a brief description...


Good Eating's Classic Home Recipes: Traditional comfort foods and heirloom family recipes for every occasion

by Chicago Tribune Staff

Good Eating’s Classic Home Recipes offers a comprehensive collection of side dishes, meals, and desserts that were compiled from over 25 years of food reporting by the Chicago Tribune. It includes many heirloom...


Good Eating's Party Snacks and Appetizers: Simple to Make and Easy to Share Hors D'Oeuvres, Desserts, and Cocktails

by Chicago Tribune Staff

Perfect for home cooks looking to entertain, Good Eating's Party Snacks and Appetizers is a collection of recipes both sophisticated and fun, all of which have been hand-picked from 25 years of award-winning...


Good Eating's Creative Pasta: Healthy and Unique Recipes for Meals, Sides, and Sauces

by Chicago Tribune Staff

Good Eating’s Creative Pasta is a collection of delicious pasta recipes from the Chicago Tribune’s Good Eating section that will provide any home cook with a wide range of recipes for all occasions. Tested...


Skinny Pizza: Over 100 Healthy Recipes for America's Favorite Food

by Barbara Grunes

Pizza is America's national fun food. And now--thanks to Barbara Grunes' innovative recipes--pizza qualifies as America's national good-health food, too. These 100-plus recipes trim away the excess fat, cholesterol,...


Breakfast & Brunch 101: Master Breakfast and Brunch with 101 Great Recipes

by Perrin Davis

The 101 series expands with an all-new, everything-you-need-to-know guide to great recipes for breakfast and brunch. This cookbook features 101 delicious, diverse, and accessible recipes, all of which have been...


Soups & Stews 101: Master Soups and Stews with 101 Great Recipes

by Kate DeVivo

The 101 series expands with an all-new, everything-you-need-to-know guide to making delicious soups and stews. This cookbook features 101 delicious, diverse, and accessible recipes, all of which have been thoroughly...


Chocolate: Heavenly recipes for desserts, cakes and other divine treats

by Jennifer Donovan

Sheasby's 100 recipes explore chocolate in all of its guises, from sauces and desserts to tarts, biscuits, cakes and drinks. Whether you want to whip up the most incredibly simple mousse or indulge in a sinful...


Eating in Color: Delicious, Healthy Recipes for You and Your Family

by Frances Largeman-Roth & Quentin Bacon

If art throughout the ages is any indication, few things are as visually stunning as the intensity of color present in nature. In Eating in Color, registered dietitian and bestselling author Frances Largeman-Roth...


Chef Daniel Bruce Simply New England: Seasonal Recipes That Celebrate Land and Sea

by Daniel Bruce, Mat Schaffer & Ron Manville

Ever since the Pilgrims sat down with the Indians on the first Thanksgiving, the foods of New England have been part of our national identity. In this beautiful cookbook, acclaimed chef Daniel Bruce of the Boston...


The Petit Four Cookbook: Adorably Delicious, Bite-Size Confections from the Dragonfly Cakes Bakery

by Brooks Coulson Nguyen

HANDMADE BITS OF HEAVEN

Delicate layers of moist cake, buttercream and marzipan, coated in decadent chocolate, petits fours are the quintessential bite-size indulgence. With step-by-step recipes and mouth-watering...


How to Pair Wine: An Expert's Guide, Featuring Recipes, Tips and Insights for Home Dining

by Bill St. John & Chicago Tribune Staff

How to Pair Wine is an accessible, informative, and entertaining guide to pairing the perfect wine with delicious meals. The collection contains an eclectic variety of terrific recipes, and with each recipe...


Good Eating's Seasonal Salads: Fresh and Creative Recipes for Spring, Summer, Winter, and Fall

by Chicago Tribune Staff

Good Eating’s Seasonal Salads is a collection of 90 delicious recipes from the Chicago Tribune’s Good Eating section that are perfect as exciting side dishes or full, healthy meals. Making use of fresh in-season...


Emeril's Potluck

by Emeril Lagasse

America's favorite chef Emeril Lagasse is ready to party. Parties and celebrations mean food. Lots of food: tureens of soup, platters of chicken, bowls of salad, casseroles of baked pasta. From family reunions...


Holiday Canapés: 125 Fast and Delicious Treats!

by Gregg R. Gillespie

Delightful, decorative, and delicious, here are 125 holiday canapés that are each perfect for any celebration. From large family gatherings at Thanksgiving to New Year's Day brunch for a crowd, these quick,...


Marshmallow Madness!: Dozens of Puffalicious Recipes

by Shauna Sever & Leigh Beisch

If you’ve never tasted a fresh, homemade marshmallow, are you in for a treat! Marshmallow Madness! shows how to whip up dozens of fluffy, puffy flavors—from Strawberry and Vanilla to Buttered Rum, Root Beer...


Pure Vanilla: Irresistible Recipes and Essential Techniques

by Shauna Sever & Leigh Beisch

Who says vanilla isn’t sexy? Harvested from the pods of beautiful and exotic orchids, vanilla is a delicious flavor enjoyed by people all over the world. Pure Vanilla celebrates its unique taste with a stunning...


Breakfast for Dinner: Recipes for Frittata Florentine, Huevos Rancheros, Sunny-Side Up Burgers, and More!

by Lindsay Landis & Taylor Hackbarth

Inside Breakfast for Dinner you’ll find more than 100 classic breakfast recipes made with a twist. Enjoy hearty "brinner" dishes like Bacon Fried Rice, Breakfast Ravioli, Pizza over Easy, and Cornmeal Pancakes...