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The One-Block Feast: An Adventure in Food from Yard to Table

by Staff of Sunset Magazine & Margo True

Based on the James Beard Award–winning blog The One-Block Diet, this all-in-one home gardening, do-it-yourself guide and cookbook shows you how to transform a backyard or garden into a self-sufficient locavore’s...


From Vines to Wines: The Complete Guide to Growing Grapes and Making Your Own Wine

by Jeff Cox

Create you own backyard winery!

From breaking ground to savoring the finished product, Jeff Cox's From Vines to Wines is the most complete and up-to-date guide to growing flawless grapes and making extraordinary...


Grow Giant Pumpkins: Storey's Country Wisdom Bulletin A-187

by Gail Damerow

Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles...


Grafting Fruit Trees: Storey's Country Wisdom Bulletin A-35

by Larry Southwick

Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles...


Grow the Best Tomatoes: Storey's Country Wisdom Bulletin A-189

by John Page

Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles...


Grow Your Own Vegetables in Pots: 35 ideas for growing vegetables, fruits and herbs in containers

by Deborah Schneebeli-Morrell

Get the best out of any type of garden without spending a fortune, whether it's a small window box or a hard patio, with Deborah Schneebeli-Morrell's brilliant guide to growing crops in pots. Using containers...


Tomatoes: A Gardener's Guide

by Simon Hart

The tomato is a popular and versatile choice in the garden. It is vibrant, nutritious and delicious. It can be grown from hanging baskets with herbs, can yield prolific crops, and can cheer up a summer salad...


The Biggle Orchard Book: Fruit and Orchard Gleanings from Bough to Basket, Gathered and Packed into Book Form

by Jacob Biggle

“The first thing to do about starting an orchard is to plan for it,” Jacob Biggle, the author of this handy little book, advises. “Put on your thinking-cap, study into the matter, and do not jump in the...


The Biggle Berry Book: Small Fruit Facts from Bud to Box Conserved into Understandable Form

by Jacob Biggle

“The only just and true way for an honorable and manly man is to grow them, and let everybody about the place have all he can eat. For the berry comes from the garden to the table in tempting and presentable...


The New Cider Maker's Handbook: A Comprehensive Guide for Craft Producers

by Claude Jolicoeur

All around the world, the public's taste for fermented cider has been growing more rapidly than at any time in the past 150 years. And with the growing interest in locally grown and artisanal foods, many new...


Fruit Trees in Small Spaces: Abundant Harvests from Your Own Backyard

by Colby Eierman

Luscious peaches, crisp apples, and sweet plums right off the tree are hard to beat.

For gardeners yearning for the pleasures of home-grown fruit plucked straight from the tree, this deliciously encouraging...


Growing Tasty Tropical Plants in Any Home, Anywhere: (Like Lemons, Limes, Citrons, Grapefruit, Kumquats, Sunquats, Tahitian Oranges, Barbados Cherries

by Byron E. Martin & Laurelynn G. Martin

Imagine a cup of coffee brewed from beans grown right in your own kitchen. Or juice from an orange harvested from the living room. A salad sprinkled with olives plucked from a tree in the dining room. It's...


Planting Plans For Your Kitchen Garden: How to Create a Vegetable, Herb and Fruit Garden in Easy Stages

by Holly Farrell

Planting Plans for Your Kitchen Garden gives you all you need to turn your back garden into a productive paradise with modular planting plans for simple beds of vegetables, herbs, fruit and cut flowers. You...


Apples of North America: Exceptional Varieties for Gardeners, Growers, and Cooks

by Tom Burford

The apple is one of the most iconic fruits, traditionally picked on cool fall days and used in pies, crisps, and ciders. And there is a vast world of varieties that goes beyond the common grocery store offerings...


The New Book Of Apples

by Joan Morgan

This extraordinary book contains in one unique volume, the most wide-ranging history of apples ever written and a detailed survey of over 2,000 of the world's apple varieties. Beautifully illustrated with 32...


Vegetables and Herbs for the Greenhouse and Polytunnel

by Klaus Laitenberger

With our unpredictable weather, there's never been a better time to cultivate vegetables under shelter. Experienced grower, Klaus Laitenberger shows how to use the heat and shelter of a greenhouse or polytunnel...


How to Store Your Home-Grown Produce. John and Val Harrison

by John Harrison & Val Harrison

It's wonderful to grow your own fruit and vegetables but what do you do when it all ripens at once? How do you cope with the glut which threatens to overwhelm you?Will help all those who grow their own fruit...


The Beautiful Edible Garden: Design A Stylish Outdoor Space Using Vegetables, Fruits, and Herbs

by Leslie Bennett & Stefani Bittner

From the founders of landscape design firm Star Apple Edible & Fine Gardening in the San Francisco Bay Area comes a stylish, beautifully-photographed guide to artfully incorporating organic vegetables, fruits,...


Soft Fruit Growing for the Amateur - What to Plant, How to Prune and Manure, with a Chapter on Nuts, One on Mushrooms and Another on Composting

by , Raymond Bush

Fruit can be grown almost anywhere says Mr. Bush, "if you are prepared to take the trouble" . However, quite often the most intelligent and ardent gardener can go wrong simply because the trouble he takes is...


Grow It, Cook It!: The beginner's guide to producing your own food

by Linda Gray

Many crops, including herbs, can be produced in a relatively small space with a little pre-planning and organizing: in containers, on a balcony, and indoors. Herbs are perfect for enhancing the flavour of cooking,...