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Teaming with Microbes: A Gardener's Guide to the Soil Food Web

by Jeff Lowenfels & Wayne Lewis

Smart gardeners know that soil is anything but an inert substance. Healthy soil is teeming with life — not just earthworms and insects, but a staggering multitude of bacteria, fungi, and other microorganisms....


The Sustainable Vegetable Garden: A Backyard Guide to Healthy Soil and Higher Yields

by John Jeavons & Carol Cox

From the author of our best-selling and widely beloved HOW TO GROW MORE VEGETABLES comes this "quick and dirty" introduction to biointensive gardening that shows it is not only possible but easy to grow astonishing...


Dear Dirt Doctor: Questions Answered the Natural Way

by Howard Garrett

Howard Garrett has converted gardeners throughout Texas and beyond to gardening the natural way without chemical fertilizers and toxic pesticides. In this revised and updated edition of The Dirt Doctor's Guide...


Preparation and use of  macerated, infusions, decoctions. Biodynamic remedies for the treatment of vegetables

by Bruno Del Medico

92 pages. Illustrated. The need to eat healthy foods is the main reason why many people begin to grow a vegetable garden. Unfortunately, in recent decades increasing movement of goods introduced in all continents...


Garden Composting - How Garden Recycling Works

by Bill Butterworth

Hands-on, know-how and understanding of practical delivery of integrated, closed-loop gardening from waste delivering real sustainability. Includes your Safety Check List and how to calculate your own positive...


Companion Planting for the Kitchen Gardener: Tips, Advice, and Garden Plans for a Healthy Organic Garden: Tips, Advice, and Garden Plans for a Healthy

by Allison Greer

Companion planting techniques have been used for centuries to facilitate better, more nutritious, and more abundant crops. Did you know that beets will grow better if surrounded by mint or garlic, but tomatoes...


The Truth about Organic Gardening: Benefits, Drawnbacks, and the Bottom Line

by Jeff Gillman

Gardeners tend to assume that any organic product is automatically safe for humans and beneficial to the environment—and in most cases this is true. The problem, as Jeff Gillman points out in this fascinating,...


Grow a Sustainable Diet: Planning and Growing to Feed Ourselves and the Earth

by Cindy Conner

Row by row – maximize your harvest and feed your soil by developing a customized plan for your garden


Uprisings: A Hands-On Guide to the Community Grain Revolution

by Sarah Simpson & Heather McLeod

From seed to loaf—everything you need to know to build community with grain.


Sustainable Market Farming: Intensive Vegetable Production on a Few Acres

by Pam Dawling

Growing for 100 – the complete year-round guide for the small-scale market grower.


As growing your exceptional vegetable garden (epub)

by Bruno Del Medico

140 pages. This book provides the best suggestions for sow, grow and harvest vegetables. The author reveals the knowledge accumulated in half a century of experience.


From Seed to Skillet: A Guide to Growing, Tending, Harvesting, and Cooking Up Fresh, Healthy Food to Share with People You Love

by Susan Heeger, Jimmy Williams & Eric Staudenmaier

Jimmy Williams learned all about vegetable gardening at the knee of his grandmother, a South Carolina native from a traditional Gullah community whose members were descendents of Caribbean slaves. He pays homage...


Growing Okra in your vegetable garden (ePUB)

by Bruno Del Medico

Also called Gombo, Bamja, Quiabo, Ketmia, Quingambo 48 pages. Illustrated. What is Okri. Its origin and its habitat. The varieties of Okri. The cultivation techniques. Pests and diseases. Its harvest, use, preservation....


Sow with success to collect with plenty. Calculation of better days for the seeding of each vegetable  (epub)

by Bruno Del Medico

110 pages. Illustrated. A book that finally brings clarity on how to use the moon phases in the cultivation of vegetables. This book will reveal to you precisely the best days for planting of each vegetable....


Growing chile pepper in your organic  garden (epub)

by Bruno Del Medico

72 pages. Illustrated This book explains in a simple, but complete, as you grow chiles. Anyone can start on a small balcony or in a corner of the garden.


The New Art of Living Green: How to Reduce Your Carbon Footprint and Live a Happier, More Eco-Friendly Life

by Erica Palmcrantz Aziz & Susanne Hovenäs

In today’s busy world it’s easy to understand the desire for shortcuts. With our time eaten up by work, family, and errands, we almost unconsciously look for quick fixes that aren’t always the healthiest...


Bioshelter Market Garden: A Permaculture Farm

by Darrell Frey

This comprehensive manual contains a wealth of information on creating sustainable food systems based on permaculture principles.


Citizen Farmers: The Biodynamic Way to Grow Healthy Food, Build Thriving Communities, and Give Back to the Earth

by Daron Joffe & Rinne Allen

Biodynamic farming, with its focus on ecological sustainability, has emerged as the gold standard in the organic gardening movement. Daron Joffe (known as Farmer D) has made it his mission to empower, educate,...


Plants for Houston and the Gulf Coast

by Howard Garrett

Whether you're a first-time homeowner, dedicated gardener, or landscape professional, if you're gardening on the Gulf Coast, you need Howard Garrett's Plants for Houston and the Gulf Coast. Garrett is one of...


Organic Management for the Professional: The Natural Way for Landscape Architects and Contractors, Commercial Growers, Golf Course Managers, Park Admi

by Howard Garrett, John Ferguson & Mike Amaranthus

Can you manage the landscape of a golf course, city park, or corporate campus without synthetic fertilizers and toxic pesticides? Absolutely! Organic landscaping is not only possible on a large scale, but it...