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How to Grow Vegetables: Easy To Follow, Step By Step Guide to Grow a Beautiful Vegetable Garden in Raised Beds: Discover Simple Ways to Grow a Vegetab

by Diane Hendricks

With today's increasing food and health-related issues, the idea of growing vegetables right at your backyard seems to be a promising solution to improve overall health. Homegrown vegetables do not contain any...


Grow What You Eat, Eat What You Grow: The Green Man's Guide to Living & Eating Sustainably All Year Round

by Randy Shore

A book of recipes and gardening tips for living and eating sustainably and responsibly all year round.


Homesteading Ideas for Growing What You Eat in Your Garden: No Bs Guide on Homesteading and Self Sufficiency

by William Whittaker

No BS Guide on Homesteading and Self Sufficiency Do you enjoy dining on garden-fresh vegetables? Do you like to save money? Why not combine the two by homesteading so you can eat healthy veggies plucked fresh...


Jamie Durie's Edible Garden Design

by Jamie Durie

Colorful and practical, an edible garden can radically transform an outdoor space and is an affordable, sustainable source of fresh fruit, vegetables, and herbs. In this hands-on guidebook, internationally renowned...


Planting Tomatoes: Tips Before You Begin

by Steve Lucas

Planting Tomatoes (Tips Before You Begin) is the perfect companion book for when you decide to embark on your own question of cultivating your very own tomatoes. Using a variety of tips and FAQs, this book will...


Market Farming Success: The Business of Growing and Selling Local Food, 2nd Editon

by Lynn Byczynski

An insider's guide to market gardening and farming for those in the business of growing and selling food, flowers, herbs, or plants.

Market Farming Success identifies the key areas that usually trip up beginners-and...


The Resilient Gardener: Food Production and Self-Reliance in Uncertain Times

by Carol Deppe

Scientist/gardener Carol Deppe combines her passion for organic gardening with newly emerging scientific information from many fields - resilience science, climatology, climate change, ecology, anthropology,...


Fresh Food from Small Spaces: The Square-Inch Gardener's Guide to Year-Round Growing, Fermenting, and Sprouting

by R.J. Ruppenthal

Books on container gardening have been wildly popular with urban and suburban readers, but until now, there has been no comprehensive "how-to" guide for growing fresh food in the absence of open land. Fresh...


Perennial Vegetables: From Artichokes to Zuiki Taro, A Gardener's Guide to Over 100 Delicious and Easy to Grow Edibles

by Eric Toensmeier

There is a fantastic array of vegetables you can grow in your garden, and not all of them are annuals. In Perennial Vegetables the adventurous gardener will find information, tips, and sound advice on less common...


Designing and Maintaining Your Edible Landscape Naturally

by Robert Kourik, Maia Massion, Mark Kane & Rosalind Creasy

First published in 1986, this classic is back in print by popular demand. It is the authoritative text on edible landscaping, featuring a step-by-step guide to designing a productive environment using vegetables,...


Food Not Lawns: How to Turn Your Yard into a Garden and Your Neighborhood into a Community

by Heather Jo Flores & Toby Hemenway

Gardening can be a political act. Creativity, fulfillment, connection, revolution—it all begins when we get our hands in the dirt.

Food Not Lawns combines practical wisdom on ecological design and community-building...


Edible Italian Garden

by Rosalind Creasy

Learn how to create a lovely Italian garden and then create delicious dishes with your produce using this easy-to-use Italian cookbook and gardening guide.

Author Rosalind Creasy offers suggestions for those...


Tomato and basil: all secrets for a good harvest

by Davide Diana

When we talk about the vegetable garden and vegetables, our first image is addressed to the queen par excellence of all classic gardens and balcony, in fact we are talking about tomatoes, in this guide I wanted...


Cow in the Garden

by Larry Yarrow & Shannen Marie Paradero

The story was inspired by the response from children and adults who heard the musical version of the story about a cow that gets loose and ends up in the family garden, ruining some nutritious vegetables. Overnight,...


An Urban Garden Handbook

by Don Elwood

A GARDENING HANDBOOK FOR OBTAINING THE MOST PRODUCE FOR THE LEAST COST, ENERGY, AND SWEAT. ITS A BOOK FOR BACK YARD GARDENERS OF THE AQUARIAN AGE. THE BOOK CONTAINS EXCELLENT GARDENING ADVICE FOR THE 30 MILLION...


From Seed to Salad

by Frank Salerno

How to turn your backyard garden into a Green Machine.

There is something supremely satisfying about pulling out of the backyard garden a big head of crisp lettuce, a half-dozen ripe, red tomatoes, a basketful...


Beautiful Corn: America's Original Grain from Seed to Plate

by Anthony Boutard

From seed to plate – the seasons of a remarkable crop


The Downsized Veggie Garden

by Kate Copsey

In The Downsized Veggie Garden, garden expert Kate Copsey takes the reader season-by-season, plant-by-plant, with essential tips about soil, seed-starting, plant choices, non-chemical fertilizing, watering,...


Greenhouse Gardening!

by Aeronwen Morrison

Greenhouse gardening is a ton of fun, and you can definitely grow some awesome stuff Think about it, you have a place where plants can grow during all seasons, and you can have crops all year round. It’s also...


Backyard Bounty - Revised & Expanded 2nd Edition

by Linda Gilkeson

Are you itching to start your own garden or grow more in the one you have, but feel that gardening is too challenging or time-consuming for your busy schedule?

Now completely updated and expanded, Backyard Bounty...