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Parkinson's Disease for Dummies

by Michele , MD Tagliati, Gary , MD, MA Guten & Jo , MA Horne

If you or someone you love has been diagnosed with Parkinson’s Disease you’re probably wrestling with fear, despair, and countless questions about the future. It’s brighter than you think. In Parkinson’s...


Type 1 Diabetes For Dummies

by Alan L. , MD Rubin

Whether you have been living with type 1 diabetes for some time, or you have just discovered that your child is diabetic, there’s a lot you need to know about the new developments in treating, controlling,...


The Diabetic Gourmet Cookbook: More Than 200 Healthy Recipes from Homestyle Favorites to Restaurant Classics

by Editors of The Diabetic Gourmet magazine

Scrumptious, healthy, crowd-pleasing recipes for people with diabetes and their loved ones

The editors of Diabetic Gourmet Magazine understand that although people with diabetes must carefully monitor their eating...


The Fallacy of The Calorie: Why The Modern Western Diet is Killing Us and How to Stop It

by Dr. Michael S. Fenster

Jean Anthelme Brillat-Savarin wrote in "The Physiology of Taste", two months before his death; "Tell me what you eat, and I will tell you who you are." In the almost 200 years since its publication in 1825 we...


Her Healthy Heart: A Woman's Guide to Preventing and Reversing Heart Disease Naturally

by Linda Ojeda

More women between the ages of 44 and 65 die of heart disease than from all types of cancer combined. "Her Healthy Heart" provides detailed information on how women can reduce their risk of heart disease by...


Something More Than Hope/Something More Than Everything: surviving despite the odds, thriving because of them

by Diana C Lindsay & Kelly G Lindsay

Written in the spirit of Norman Cousins' "Anatomy of an Illness" and Jill Bolte Taylor's "My Stroke of Insight", this book will forever change your thinking about the depth of our capacity to heal and heal one...


No Less a Woman: Femininity, Sexuality, and Breast Cancer

Catching Cancer: The Quest for Its Viral and Bacterial Causes

by Claudia Cornwall

The idea that you can “catch” cancer is radical, and yet several renowned scientists have shown that it is possible to do just that. Through interviews and an exploration of the science behind new discoveries,...


Dealing with Dengue: Diagnosing, Treating, and Recovering from Dengue Fever

by Godfree, Ed.D. Roberts

In 114 pages 'Dealing with Dengue' covers every aspect of Dengue Fever. Here are the chapter titles:

1. What not to Do...

2. What is Dengue?

3. Diagnosing Dengue

5.Folk Remedies

6. Children & Dengue

7. Pregnancy &...


Cancer: A Beginner's Guide

by Paul Scotting

Cancer is the second biggest killer in the world, but few of us understand how it works or how it is treated. In this illuminating introduction, Paul Scotting explains the science behind the disease and explores...


Approaches to Behavior: Changing the Dynamic Between Patients and Professionals in Diabetes Education

by Janis Roszler & Wendy S. Rapaport

Approaches to Behavior provides information and simple tools that healthcare professionals can use to help patients move beyond feelings that prevent them from benefiting fully from any learning opportunity....


Diabetes Carb Control Cookbook: Over 150 Recipes with Exactly 15 Grams of Carb ¿ Perfect for Carb Counters!

by Nancy S. Hughes

For people with diabetes, especially the 15.8 million people in the United Sates on medication or insulin, eating a consistent amount of carbohydrates at every meal is an essential part of meal planning. Unfortunately,...


Sizzle and Smoke: The Ultimate Guide to Grilling for Diabetes, Prediabetes, and Heart Health

by Steven Petusevsky

Nothing beats the experience of meats and veggies sizzling over hot coals or a gas-fired grill as the smell of smoke fills the air. Which is why Chef Steve Petusevsky felt he had to write Sizzle and Smoke, the...


The Heal Your Gut Cookbook: Nutrient-Dense Recipes for Intestinal Health Using the Gaps Diet

by Mary G. Brackett, Hilary Boynton & Natasha Campbell-McBride

With more than two hundred straightforward, nutrient-dense, and appealing recipes, The Heal Your Gut Cookbook was created by GAPS Diet experts Hilary Boynton and Mary G. Brackett to help heal your gut and...


21 Things You Need to Know About Diabetes and Nutrition

by Stephanie A. Dunbar & Cassandra L. Verdi

Rather than providing lengthy explanations on nutrition and meal planning, this book cuts right to the point, directly answering the 21 most common questions and issues that people with diabetes ask about their...


Ask the Experts: Expert Advice About Your Diabetes from the Pages of Diabetes Forecast

by American Diabetes Association ADA

Each month the editors of Diabetes Forecast publish answers to relevant questions submitted by readers. The answers, written by physicians, nurse practitioners, physician assistants, dietitians, diabetes educators,...


No-Fuss Diabetes Desserts: Fresh, Fast and Diabetes-Friendly Desserts

by Linda Gassenheimer

At the end of a meal, nearly everyone has the same question: "What’s for dessert?" Now, for people with diabetes, there's a good answer. No-Fuss Diabetes Desserts is designed to satisfy any sweet tooth with...


The Woman's Migraine Toolkit: Managing Your Headaches from Puberty to Menopause

by Dawn Marcus & Philip Bain

Migraine is a common, controllable, type of headache that affects one in every six women, more than 20 million in the U.S. alone. "The Woman’s Migraine Toolkit" provides practical management guidelines for...


Simply Gluten-Free & Dairy-Free: Breakfasts, Lunches, Treats, Dinners, Desserts

by Grace Cheetham

For many, the prospect of making gluten-free and dairy-free food seems utterly daunting. And they will either buy ready-made produce (which is usually low in nutritional value and high in price) or sometimes...


Taste of Home Diabetes Family Friendly Cookbook: Eat What You Love and Feel Great

by Taste of Home

For many family cooks, it can be hard enough to simply decide what to make for dinner…add in managing diabetes and preparing something everyone will love, and many family cooks may be left wondering where...