Juvenile / Cooking & Food

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Delete Cooking & Food

 

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Adult (46)

 

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Bake with Josh

by Josh Thirion

Bake with Josh contains more than 40 recipes, ranging from favorites like carrot cake and banana bread, to new, interesting recipes like the millionaire-in-training chocolate cake, cone cupcakes and chocolate...


A First Cookbook for Children

by Evelyne Johnson & Christopher Santoro

Helpful introduction includes a basic list of necessary ingredients and equipment, cooking hints, and sample menus. Total of 60 recipes: pizza, hamburgers, salads, cookies, cakes, macaroni and cheese, much more....


Cooking Is Cool: Heat-Free Recipes for Kids to Cook

by Marianne E. Dambra

More than fifty recipes that children can help prepare—no stove or oven required!


The Healthy Start Kids' Cookbook: Fun and Healthful Recipes That Kids Can Make Themselves

by Sandra K. Nissenberg

Kids Can Now Have Their Mudcake and Eat It, Too. The Healthy Start Kids' Cookbook shows 6- to 10-year-olds that making nutritious food they love can be just as fun as eating it. With a little help from an adult,...


Sopa de frijoles / Bean Soup

by Jorge Argueta & Rafael Yockteng

This delightful recipe in poem form shows us all, young and old, how to make a heartwarming, tummy-filling bean soup

From gathering the beans, onions and garlic to letting them swim in the pot until the house...


Salsa

by Jorge Argueta & Duncan Tonatiuh

In this new cooking poem, Jorge Argueta brings us a fun and easy recipe for a yummy salsa.

A young boy and his sister gather the ingredients and grind them up in a molcajete, just like their ancestors used to...


Tamalitos

by Jorge Argueta, Domi & Elisa Amado

In this bilingual cooking poem for young children, Jorge Argueta encourages more creativity and fun in the kitchen as he describes how to make tamalitos from corn masa and cheese, wrapped in cornhusks.

The book...


Fathers Day Cookbook

by Lucas Macc

Father's Day brunch, plus ideas for all types of food that dad loves best, you can make the easy step to follow.


Canning and Preserving for Beginners

by Susan Wilson

Canning and preserving is a great solution to get seasonal and budget-friendly food in your kitchen.

But unless you learned how to do it , it can be difficult to know where to start.

Canning & Preserving for Beginners...


Eat This!

by Andrea Curtis & Peggy Collins

A provocative follow-up to the bestselling What's for Lunch?, Eat This! zooms in on fast food marketing to children -- an immense industry worth billions of dollars. Andrea Curtis shows how fast food companies...


Yummy Yoga

by Joy Bauer & Bonnie Stephens

A wildly imaginative introduction to yoga and nutrition by bestselling author, professional nutritionist, and beloved TV personality Joy Bauer

 

Written by beloved health expert Joy Bauer, Yummy Yoga is a fun...


The Forest Feast for Kids

by Erin Gleeson

The Forest Feast for Kids includes the most kid-friendly favorites from The Forest Feast, along with 20 new recipes, plus ideas for kids’ parties and easy-to-follow instructions on techniques, measurements,...


The Lose Weight Permanently Cookbook: 100 Slimming Nom-Nom 20 Minute Meals And Workouts To Keep You Lean And Healthy

by Michael Spencer

Are you part of the one of the millions of individuals who have tried every fad diet on the market, and still can't meet your goals? Or maybe you're killing yourself at the gym. Regardless of your failing strategy,...


Cooking with Bear

by Deborah Hodge & Lisa Cinar

This springtime companion to Bear’s Winter Party combines fifteen kid-friendly recipes with a sweet story about friendship and food.

When Bear wakes up after a long, cold winter, he makes a special spring lunch...


Homemade Pizza at Grandma’S

by Marie Serio & Mary Lekoshere

Little girls are made of sugar, spice, and everything nice, but can we add some flour, yeast, and water to that? Lucy is excited to spend the day with her grandma, and is anxious to know what Grandma has planned...


But Where Do You Get Your Protein?!

by Sasha Carr

So, what do you eat? Where do you get your protein? Why dont you eat eggs or drink milk? People are bemused, sympathetic or outraged when you mention youre a vegan raising vegan kids and there is often a torrent...


Meet Tickle, the Tastebuddy!

by Shanthini Rajkumar & Reema Alva

This book is an attempt to help the young and also the older ones get comfortable to the idea of experimenting with their tastebuds. Very often food is not given a chance to do its bit. Many a vegetable or fruit...


Oodles of Tomatoes & One Packed Van

by Lois Lenkner & Connie Watts

FROM THE ARRIVAL OF THE FIRST SEED CATALOG TO AUTUMN FROST, SEE HOW THE GARDEN GROWS! Spend time with the farmer and his wife in this down-to-earth, in-the-dirt story of planning, planting, and harvesting vegetables...


Chocolate Cake for Breakfast!

by Lynley van der Weert & Kenn Yapsangco

When Nekera stayed the night at Oma and Opas she didnt want Weet-bix or cornflakes for breakfast. She wanted chocolate cake. I wonder if she will get it?


Recipes Dear to My Heart

by Carla J Ransom-Staton

There is no available information at this time.