Medical / Nutrition

Beating Cancer with Nutrition: Optimal Nutrition Can Improve Outcome in Medically-Treated Cancer Patients.

by Patrick Quillin

Optimal nutrition works synergistically with modern oncology procedures and can dramatically improve the quality and quantity of life for cancer patients. Nutrition helps to harness the incredible healing power...

Food As Medicine: How to Use Diet, Vitamins, Juices, and Herbs for a

by Dharma Singh, M.D. Khalsa

Food is the original medicine. Food is the best medicine.

From Dr. Dharma Singh Khalsa, acclaimed author of the national bestseller Meditation as Medicine, comes Food as Medicine -- a remarkable book that balances...

Eating Disorders For Dummies

by Susan Schulherr

Do you think that you or someone you love may suffer from and eating disorder? Eating Disorders For Dummies gives you the straight facts you need to make sense of what’s happening inside you and offers a simple...

Feed Your Pet Right

by Marion Nestle & Malden Nesheim

Human nutrition expert and author of the critically acclaimed What to Eat, Marion Nestle, Ph.D., M.P.H., has joined forces with Malden C. Nesheim, Ph.D., a Cornell animal nutrition expert, to write Feed Your...

Gentle Healing for Baby and Child: A Parent's Guide to Child-Friendly Herbs and Other

by Andrea Candee & David Andrusia

Give your child the gift of natural health

When your children are sick or injured, you want them to feel better -- fast. Although in some cases there is no substitute for traditional medical care, prescription...

Grocery Makeover: Small Changes for Big Results

by Julie Feldman

Are your grocery shopping trips less than inspiring? Do you write the same list of items, week after week, and trudge through the store on autopilot? Have you been stocking the same ingredients in your pantry...

An A-Z Guide to Healing Foods: A Shopper's Reference

by Deborah Collins Stephens

Filled with science, natural remedies and modern wisdom, this portable and concise reference is needed by those confused by the all the claims of superfoods or who want to make an informed decision about what...

Fat Land: How Americans Became the Fattest People in the World

by Greg Critser

In this astonishing expose, journalist Greg Critser looks beyond the sensational headlines to reveal why nearly 60 percent of Americans are now overweight. Critser's sharp-eyed reportage and sharp-tongued analysis...

Fat Control - The NET Equation

by Vincent Filingeri

The book, Fat Control: The NET Equation was written to address obesity, a very serious health problem today. This book provides all the necessary tools to reach optimum fat control and health. The Nutrition...

Doctor, What Should I Eat?: Nutrition Prescriptions for Ailments in Which Diet Can Really Make a Difference

by Isadore Md Rosenfeld

One of America's most trusted physicians and the bestselling author of the blockbuster The Best Treatment prescribes the right foods to treat or prevent scores of health-care problems, from asthma, ulcers, and...

What Your Doctor May Not Tell You About(TM) : Cholesterol: The Latest Natural Treatments and Scientific Advances in One Breakthrough Program

by Stephen R. Devries & Winifred Conkling

Heart disease is largely preventable, but conventional cholesterol management is often inadequate. According to university cardiologist and leading prevention specialist Dr. Stephen R. Devries, avoiding heart...

The New Super-Nutrition

by Richard Passwater

From the renowned biochemist who created a health revolution with his bestselling Supernutrition in 1975 comes The New Supernutrition. Totally revised and updated, The New Supernutrition focuses on the latest...