Karen Adler

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The Best Little Grilling Cookbook

by Karen Adler

The second book in the new BEST LITTLE COOKBOOKS series is GRILLING uses the simple technique of cooking quickly over high heat over charcoal or hardwood. Hickory-Flavored Pork Patties, Pacific Rim Salmon Fillets,...


Fish & Shellfish, Grilled & Smoked: 300 Foolproof Recipes for Everything from Amberjack to Whitefish, Plus Really Good Rubs, Marvelous M

by Karen Adler & Judith M. Fertig

300 foolproof recipes for everything from Amberjack to Whitefish, plus really good rubs, marvelous marinades, sassy sauces, and sumptuous sides.


Weeknight Grilling with the BBQ Queens: Making Meals Fast and Fabulous

by Karen Adler & Judith M. Fertig

100 easy-to-make, versatile recipes for weeknight dinners on the grill.


BBQ Bash: The Be-all, End-all Party Guide, from Barefoot to Black Tie

by Karen Adler & Judith M. Fertig

The be-all, end-all BBQ party guide; with full color photos throughout.


25 Essentials: Techniques for Planking

by Karen Adler & Judith Fertig

Got wood? You should. Cooking on a plank is the simplest way to infuse your food with the subtle taste and aroma of smoke.   Best part is, you don’t need a fancy rig, special equipment, or complicated directions...


25 Essentials: Techniques for Grilling Fish

by Karen Adler & Judith Fertig

There’s something fishy going on – on the grill, that is. That’s a good thing, when we’re talking grilled seafood.   It’s easy to cook up great fish and shellfish on the grill, once you’ve mastered...


The BBQ Queens' Big Book of BBQ

by Judith M. Fertig & Karen Adler

350 recipes for BBQ and grilling with simple and clean technique instructions.


The Gardener & the Grill: The Bounty of the Garden Meets the Sizzle of the Grill

by Karen Adler & Judith Fertig

From garden to grill to fork, nothing tastes better than freshly harvested vegetables grilled to perfection alongside savory meats and plump grilled fruits. The Gardener & the Grill is the grilling guide for...


The Best Little BBQ Sauces Cookbook

by Karen Adler

The BEST LITLLE COOKBOOK series concludes with those essential BBQ Sauces. Kansas City-Style BBQ Sauce, Texas Two-Step Sauce, Apricot-Plum Glaze, Thai Peanut Butter Dipping Sauce, and Carolina Pepper Sauce will...


The Best Little Marinades Cookbook

by Karen Adler

THE BEST LITTLE MARINADES COOKBOOK offers a variety of homemade marinades, pastes, and rubs that add signature flavors before the meat is cooked. Provencal White Wine Marinade, Memphis Rib Rub, and Rosemary-Dijon...