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Natural Capitalism

by L. Hunter Lovins, Amory Lovins & Paul Hawken

There are no more reespected voices in the environmental movement than these authors, true counselors on the direction of twenty-first-century business. With hundreds of thousands of books sold worldwide, they...


Bear Portraits

by Jill Greenberg

A top celebrity portrait photographer, Jill Greenberg has a unique ability to coax powerful emotions out of her subjects - whether human or animal. Her portraits of bears, collected here for the first time,...


The Vaccine Book: Making the Right Decision for Your Child

by Robert Sears & Sharon L. Lechter

eBook Exclusive - Swine Flu update. With the spate of publicity surrounding the possible health risks posed by childhood immunization, parents are no longer simply following doctor's orders and automatically...


The Tasha Tudor Cookbook: Recipes and Reminiscences from Corgi Cottage

by Tasha Tudor

Tasha Tudor, beloved children's book author and illustrator, has at last written her long-awaited cookbook. In words and the enchanting watercolors for which she is renowned, she shares the recipes she has gathered...


Red Mafiya: How the Russian Mob Has Invaded America

by Robert I. Friedman

In the past decade, from Brighton Beach to Moscow, Toronto to Hong Kong, the Russian mob has become the world's fastest-growing criminal superpower. Trafficking in prostitutes, heroin, and missiles, the mafiya...


Legacy: A Biography of Moses and Walter Annenberg

by Christopher Ogden

From the bestselling biographer of Pamela Digby Churchill Hayward Harriman comes a multi-generational saga of one of America's wealthiest and most controversial families--the Annenbergs.


Dr. Bob Arnot's Guide to Turning Back the Clock

by Robert Arnot

In his bestselling Guide to Turning Back the Clock, Dr. Bob Arnot showed men everywhere how to look younger, feel younger, be younger Now, in his new book, he reveals the secrets of permanent weight loss for...


Day the Universe Changed

by James Burke

In The Day the Universe Changed, James Burke examines eight periods in history when our view of the world shifted dramatically: in the eleventh century, when extraordinary discoveries were made by Spanish crusaders;...


The Black Dog Summer on the Vineyard Cookbook

by Joe Hall, Edward E Kramer & Martin H. Greenberg

The first cookbook from The Black Dog Tavern contains a collection of recipes from the summertime menu of this Martha's Vineyard restaurant, which has been deemed a true American institution. 75 color photos,...


Great Tales from English History (Book 2): Joan of Arc, the Princes in the Tower, Bloody Mary, Oliver Cromwell, Sir Isaac Newton, and More

by Robert Lacey

The greatest historians are vivid storytellers, Robert Lacey reminds us, and in Great Tales from English History, he proves his place among them, illuminating in unforgettable detail the characters and events...


Cary Grant: A Celebration

by Richard Schickel

Richard Schickel's text, combining critical analysis and a re-interpretation of all the available biographical information, masterfully maps the intersections where a great star's personal history and his screen...


Cleaving: A Story of Marriage, Meat, and Obsession

by Julie Powell

Julie Powell thought cooking her way through Julia Child's Mastering the Art of French Cooking was the craziest thing she'd ever do--until she embarked on the voyage recounted in her new memoir, CLEAVING.

Her...


The Imperial Cruise: A Secret History of Empire and War

by James Bradley

In 1905 President Teddy Roosevelt dispatched Secretary of War William Howard Taft on the largest U.S. diplomatic mission in history to Hawaii, Japan, the Philippines, China, and Korea. Roosevelt's glamorous...


How to Roast a Lamb: New Greek Classic Cooking

by Michael Psilakis & Fred Gagnon

A rising star in the food world, Michael Psilakis is co-owner of a growing empire of modern Mediterranean restaurants, and one of the most exciting young chefs in America today. In How to Roast a Lamb, the self-taught...


Hollywood Moon: A Novel

by Joseph Wambaugh

There's a saying at Hollywood station that the full moon brings out the beast--rather than the best--in the precinct's citizens. One moonlit night, LAPD veteran Dana Vaughn and "Hollywood" Nate Weiss, a struggling-actor-turned...


One Hundred Butterflies

by Harold Feinstein

In One Hundred Butterflies, photographer Harold Feinstein showcases butterfly varieties from around the world, turning exquisite details into mesmerizing works of art. Feinstein's breathtaking photographs capture...


Flannery: A Life of Flannery O'Connor

by Brad Gooch

The landscape of American literature was fundamentally changed when Flannery O'Connor stepped onto the scene with her first published book, Wise Blood, in 1952. Her fierce, sometimes comic novels and stories...


Evening's Empire: The Story of My Father's Murder

by Zachary Lazar

When he was just six years old, Zachary Lazar's father, Edward, was shot dead by hit men in a Phoenix, Arizona parking garage. The year was 1975, a time when, according to the Arizona Republic, "land-fraud artists...


Chocolate: A Love Story: 65 Chocolate Dessert Recipes from Max Brenner's Private Collection

by Max Brenner

With gigantic vats of churning chocolate, desserts like their famous chocolate pizza, and 12 varieties of hot chocolate served in custom mugs, Max Brenner, Chocolate by the Bald Man has turned their line of...


The Lineup: The World's Greatest Crime Writers Tell the Inside Story of Their Greatest Detectives

by Otto Penzler

A great recurring character in a series you love becomes an old friend. You learn about their strange quirks and their haunted pasts and root for them every time they face danger. But where do some of the most...