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101 Amazing Things about Pregnancy

by Afron Monro

Have you ever wondered whether a baby is able to hear, breathe, or dream in the womb? Or why life before birth affects everything else that follows? Is it true that brains "go funny" in pregnancy and that some...


Sex Toys: A Fun and Practical Guide to Spicing Up Your Sex Life

by Anne Hooper

Sex toys are out there--in catalogues, in shops and on the Internet--and they've been around for thousands of years. So, why, after all this time is the word 'vibrator' still capable of eliciting embarrassed...


Darkening of the Light: Witnessing the End of an Era

by Llewellyn Vaughan-Lee

A compelling insight into the impact that external, ecological damage has on the inner self, this spiritual exploration argues that although spiritual teachings reveal that events in the outer world are a reflection...


The Top 100 Healthy Recipes for Babies & Toddlers: Delicious, Healthy Recipes for Purées, Finger Foods and Meals

by Renee Elliott

Give baby the best start in life with these 100 super-healthy recipes-and establish good eating habits that will last a lifetime. Renée Elliott, the creator of Britain's Planet Organic supermarket chain, has...


Pomegranates & Pine Nuts: A Stunning Collection of Lebanese, Moroccan and Persian Recipes

by Bethany Kehdy

New Cookbook from Former ‘Miss Lebanon’ Explores Modern Middle Eastern Cooking

 

The Middle East cradles an ancient cuisine—one of the oldest in the world. Despite its pedigree, conflict in the region has...


Love Lessons from Bad Breakups

by Sherry Amatenstein

Every troubled couple has had it up to here with self-help books explaining how to make relationships work. This one addresses why they don't-and frankly, why some of them never will. In this unique and illuminating...


Nourish: The Cancer Care Cookbook

by Penny Brohn Cancer Care & Christine Bailey

Good nutrition is vital for people undergoing cancer treatment, but so often the side-effects of the treatment make food unappealing and eating becomes a struggle. In Nourish you'll find easy-to-follow recipes...


Mighty Spice Express Cookbook: Fast, Fresh and Full-on Flavours from Street Foods to the Spectacular

by John Gregory Smith

John Gregory-Smith's new book is a revelation. Drawing inspiration from Thailand, China, Taiwan, Malaysia, India, Mexico, Turkey, and Morocco, Gregory-Smith has created recipes that are super-quick to prepare...


The Little Book of Sex Secrets: Red Hot Confessions, Fantasies, Techniques & Discoveries

by Nicole Bailey

Most of us keep our most sizzling sexploits and erotic fantasies to ourselves. Not so Nicole Bailey, who in this sensational read shares spine-tingling sexual confessions, no-holds-barred anecdotes and eye-opening...


Quick & Easy Low-Sugar Recipes: Lose Weight, Boost Energy, Fight Fatigue

by Nicola Graimes

Low-sugar doesn’t have to mean no-flavor—and it doesn’t mean you have to resort to artificial sweeteners with their reported adverse health effects. Here are 100 easy-to-follow recipes for breakfast and...


The Icing on the Cake: Your Ultimate Step-by-Step Guide to Decorating Baked Treats

by Juliet Stallwood

Welcome to the world of baking and decorating! Whether you've never picked up a cookie cutter or a piping nozzle before or you're an experienced baker, this book will show you how easy it is to transform a humble...


Pregnancy Health Yoga: Your Essential Guide for Bump, Birth and Beyond

by Tara Lee & Mary Attwood

Authoritative yet thoroughly accessible, this user-friendly book provides yoga techniques for your journey from bump to birth and beyond, helping you to deal with all the physical and emotional changes you experience...


Quick & Easy Low-Fat Recipes: Lose Weight - Feel Great

by Nicola Graimes

Cut the fat, lose weight, and live more healthily! With a wide range of yummy dishes inspired by world cuisines—including Strawberry & Ricotta Muffins, Chili Beef Fajitas, Fish Tikka Brochettes, and Thai Green...


The Complete Guide to Gluten-Free and Dairy-Free Cooking

by Glenis Lucas

A collection of gluten-free and dairy-free recipes, showing how you can avoid these ingredients while enjoying healthy food. This book contains 200 recipes, including: soups, salads, fish, vegetarian dishes...


Thai Massage & Thai Healing Arts: Practice, Culture and Spirituality

by Bob Haddad

This fascinating anthology presents a much wider scope than other books on Thai massage, and uncovers a wealth of previously unavailable information on the historical, spiritual, and cultural connections to...


The Lesbian Muse and Poetic Identity, 1889-1930

by Sarah Parker

Throughout history the poetic muse has tended to be (a passive) female and the poet male. Parker looks at fin-de-siècle lyric poets to investigate how they overcame these roles and identifies their key strategies....


The Making of Modern Anthrax, 1875-1920: Uniting Local, National and Global Histories of Disease

by James F Stark

Stark offers a fresh perspective on the history of infectious disease. He examines anthrax in terms of local, national and global significance, and constructs a narrative that spans public, professional and...


Biologics, A History of Agents Made From Living Organisms in the Twentieth Century

by Alexander von Schwerin, Heiko Stoff & Bettina Wahrig

The use of biologics - drugs made from living organisms - has raised specific scientific, industrial, medical and legal issues. The essays contained in this collection each deal with a case study of a biologic...


Bacteria in Britain, 1880-1939

by Rosemary Wall

Focusing on the years between the identification of bacteria and the production of antibiotic medicine, Wall presents a study into how bacteriology has affected both clinical practice and public knowledge.


Human Heredity in the Twentieth Century

by Bernd Gausemeier, Staffan Müller-Wille & Edmund Ramsden

The essays in this collection examine how human heredity was understood between the end of the First World War and the early 1970s. The contributors explore the interaction of science, medicine and society in...