Barley: Production, Improvement, and Uses

Barley: Production, Improvement, and Uses

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Barley is one of the world's most important crops with uses ranging from food and feed production, malting and brewing to its use as a model organism in molecular research. The demand and uses of barley continue to grow and there is a need for an up-to-date comprehensive reference that looks at all aspects of the barley crop from taxonomy and morphology through to end use. Barley will fill this increasing void. Barley will stand as a must have reference for anyone… (more)


Book Details  


Publisher: Wiley-Blackwell (December 29, 2010)

Collection: World Agriculture Series

Format: EPUB

Page count: 656 pages

File size: 23 MB

Protection: DRM

Language: English


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