Food of Jamaica

Food of Jamaica

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9.99 Food of Jamaica https://covers.feedbooks.net/item/997450.jpg?t=1619704638 https://www.feedbooks.com/item/997450/food-of-jamaica?utm_medium=uwishlist&utm_source=amazon

This collection offers the island's best recipes, both traditional and the new, from Jamaica's hottest chefs and restaurants, including Norma Shirley of Norma at the Wharfhouse, Everett Wilkerson of the Sans Souci Lido and James Palmer at Strawberry Hill, to name only a few. Over 60 full-color photographs, all shot on location, illustrate this beautiful collection. Lively essays by food writers John DeMers and Norma Benghiat on the island's culture and history, explanations… (more)


Book Details  


Publisher: Periplus Editions (August 01, 1998)

Collection: Food Of The World Cookbooks

Format: EPUB

Page count: 132 pages

File size: 13 MB

Protection: Watermark

Language: English


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