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Becoming a Dog Chef

by Kevyn Matthews

Homemade Food for the Goodest Boys

Make your own dog food with world renowned dog chef, Kevyn Matthews. With tons of recipes for canine cooking, these healthy alternatives to processed dog food transform any...


Best Herbal Medicine and Healing Food From Nature to Prevent Insomnia Plus Make Sleep Better English Edition

by Jannah Firdaus Mediapro

Best Herbal Medicine and Healing Food From Nature to Prevent Insomnia Plus Make Sleep Better English Edition Ebook Version

Insomnia is characterized by an inability to obtain a sufficient amount of sleep to feel...


Guidelines for Analysis and Description of Soil and Regolith Thin Sections

by Georges Stoops

A revised guide to the study and of soil and regolith thin sections

A specialized system of terms and concepts must be used to accurately and effectively distinguish and name the microscopic features of soils...


Whole Grains and Health

by Rikard Landberg & Nathalie Scheers

WHOLE GRAINS AND HEALTH

The updated guide to whole grains and their integral role in nutritional health

In an increasingly health-conscious society, the potential benefits of whole grain products are of paramount...


Wine Faults and Flaws

by Keith Grainger

WINE FAULTS AND FLAWS

Wine Faults and Flaws: A Practical Guide

An essential guide to the faults and flaws that can affect wine

Written by the award-winning wine expert, Keith Grainger, this book provides a detailed...


Catfish Farming

by Barrend Willem Ludick

Through the coming years I would experiment, various times, through trial and error, but many people were still not convinced that fish breeding was the future and providing food for the masses. I dug dams,...


Building Your Permaculture Property

by Michelle Avis, Rob Avis, Takota Coen & Geoff Lawton

The best person to design the property of your dreams is you. This book gives you the tools to succeed.

Building Your Permaculture Property offers a revolutionary holistic method to overcome overwhelm in the...


Essentials of Thermal Processing

by Gary Tucker & Susan Featherstone

ESSENTIALS OF THERMAL PROCESSING

Explore this fully updated new edition of a practical reference on food preservation from two leading voices in the industry

Among all food preservation methods in use today,...


Pawpaws

by Blake Cothron

Discover a fresh new offering for your farm or orchard business

Pawpaws is the first in-depth guide to small-scale commercial cultivation of pawpaws. Also known as Indiana bananas or hipster bananas, this almost...


The Scythe Book

by David Tresemer & Peter Vido

For the gardener, farmer, or homeowner, a good scythe is an efficient and enjoyable tool for cutting grasses and weeds and harvesting small grains. Author David Tresemer presents the results of years of research...


Beekeeping - A Seasonal Guide

by Ron Brown

A charming and practical guide for anyone wishing to keep bees, accompanying the would-be beekeeper through every season of the bee-keeping year. From spring awakening and summer swarms to the autumn honey...


Nutrition and Feeding of Organic Cattle

by Robert Blair

Organic cattle farming is on the increase, with consumer demand for organic milk and meat growing yearly. Beginning with an overview of the aims and principles behind organic cattle production, this book presents...


Packaging Materials and Processing for Food, Pharmaceuticals and Cosmetics

by Frederic Debeaufort, Kata Galic, Mia Kurek & Nasreddine Benbettaieb et al.

This book provides valuable information on a range of food packaging topics. It serves as a source for students, professionals and packaging engineers who need to know more about the characteristics, applications...


Invasive Alien Species

by Thammineni Pullaiah & Michael R. Ielmini

INVASIVE ALIEN SPECIES

Invasive Alien Species: Observations and Issues from Around the World

Volume 2: Issues and Invasions in Asia and the Pacific Region

Invasive alien species are spreading into new ecosystems...


The Vegetable Garden Pest Handbook

by Susan Mulvihill

In The Vegetable Garden Pest Handbook, you’ll find the simple, straightforward resources and tools you need to identify common pests of edible gardens and manage them without the use of synthetic chemical...


From Farms to Incubators

by Amy Wu

An exciting look at how women entrepreneurs are transforming agriculture through high technology.

Don't take the food you eat for granted. Farmers today face huge challenges in keeping your food supply secure?climate...


From Farms to Incubators

by Amy Wu

An exciting look at how women entrepreneurs are transforming agriculture through high technology.

Don't take the food you eat for granted. Farmers today face huge challenges in keeping your food supply secure—climate...


Hatched

by Gina G. Warren

“Chickens are a lot more mainstream than veganism and a little bit like kombucha: super weird twenty years ago, now somewhat popular and made even more so by logos, brands, and hashtags.” So begins Gina...


Recent Advances in Micro- and Macroalgal Processing

by Gaurav Rajauria & Yvonne V. Yuan

A comprehensive review of algae as novel and sustainable sources of algal ingredients, their extraction and processing

This comprehensive text that offers an in-depth exploration of the research and issues surrounding...


Handbook of Enology, Volume 2

by Pascal Ribéreau-Gayon, Yves Glories, Denis Dubourdieu & Alain Maujean et al.

As an applied science, Enology is a collection of knowledge from the fundamental sciences including chemistry, biochemistry, microbiology, bioengineering, psychophysics, cognitive psychology, etc., and nourished...