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Baking with Kids

by Leah Brooks

Get ready to measure, mix, and decorate! Baking with Kids is just the book you need to help teach children to bake. Show your children how to safely use basic equipment in the kitchen and explain all about the...


by Zoe Nathan, Laurel Almerinda, Josh Loeb & Matt Armendariz

Everything in generosity is the motto of Zoe Nathan, the big-hearted baker behind Santa Monica's favorite neighborhood bakery and breakfast spot, Huckleberry Bakery & Café. This irresistible cookbook collects...

The Healthy Coconut Flour Cookbook

by Erica Kerwien

Discover the Wonders of (Naturally Gluten-Free) Coconut Flour!

Coconut flour is quickly becoming one of the most popular flours on the market today, and deservedly so. It contains no gluten and no grain, and...

Orwashers Artisan Bread

by Keith Cohen

In 2007, Keith Cohen purchased New York’s Orwasher’s Bakery, listed among the top ten bakeries in America. He launched a new line of Artisan Wine Breads in 2009 under the brand name Oven Artisans. Cohen...

Baking Artisan Bread

by Ciril Hitz

Baking Artisan Bread provides an unintimidating, formula-based approach to baking bread at home. With step-by-step, photo-illustrated instructions, chef Ciril Hitz shows you how with just 10 formulas you can...

Homemade Doughnuts

by Kamal Grant

There’s nothing more satisfying than a doughnut. But no need to limit yourself to the bakery counter! With Homemade Doughnuts, Sublime Doughnuts chef Kamal Grant shows you how to make creative, delicious...

Dusky Lace Dream

by Zoe Clark

Dusky Lace Dream cake project is right on trend with classic Kate Middleton style brides wearing gorgeous lacy gowns on their wedding day. The colour scheme of this cake, with its romantic dusky pink hues and...

Vintage Cakes

by Jane Brocket

This is the first domestic cake and baking book to combine cake history, fabulous recipes and vintage styling, in settings that include colourful china, vintage tablecloths and tableware, cake tins and paper...

The Bread Lover's Bread Machine Cookbook

by Beth Hensperger

Can the incomparable taste, texture, and aroma of handcrafted bread from a neighborhood bakery be reproduced in a bread machine? The answer from bread expert Beth Hensperger is a resounding “Yes!”

When Beth...

The Pink Whisk Guide to Bread Making

by Ruth Clemens

Ruth Clemens, finalist on BBC's highly successful TV series The Great British Bake Off, shares her delicious bread recipes, fitting for all occasions.

Each of the 30 recipes shows you how to get confident with...

Whole Grain Vegan Baking

by Celine Steen & Tamasin Noyes

Have Your Cake and Feel Good About It Too!Do whole grain flours intimidate you? Does amaranth flour sound fascinating but perhaps a little too froufrou? Do you love the chocolate cherry scones at your local...

Making Artisan Breads in the Bread Machine

by Michelle Anderson

Making Artisan Breads in the Bread Machine unlocks all the potential of your bread machine, revealing its surprising versatility and amazing breadth.

Delicious, comforting, and authentic artisan breads are expensive...

Bread Baking Basics

by Gregory Berger

Make the Perfect Loaf with this Bread Baking Guide

#1 New Release in Rice & Grains and Breakfast Cooking

Bread Baking Basics by Gregory Berger explores the art of getting started and trying something new through...

Cheers to Vegan Sweets!

by Kelly Peloza

This innovative vegan baking book features 125 deliciously fun drink-inspired dessert recipes. It’s a cookbook that takes readers on a delicious tour of cafés, cocktail bars, and lemonade stands, where all...

Modern Sourdough

by Michelle Eshkeri & Patricia Niven

In Modern Sourdough, Michelle Eshkeri reveals how mastering the art of sourdough baking can open up a world of sweet and savoury treats at home.


Michelle opened Margot Bakery in a shop in East Finchley, London...

The Natural Baker

by Henrietta Inman

'There are very few cook books that illustrate reliable methods of showcasing and elevating wholegrain flours as well as Henrietta's. Her recipes are inventive, elegant and truly delicious.'

Amy Chaplin, author...

First Time Cake Decorating

by Autumn Carpenter

Learning to make and decorate cakes that are as beautiful as they are delicious can be a challenge, but with the expert guidance of renowned confectionery artist Autumn Carpenter in First Time Cake Decorating...

How to Cook That

by Ann Reardon

How to Cook That Dessert Cookbook: Pastries, Cakes and Sweet Creations

“How to Cook That is the most popular Australian cooking channel in all the world, and it’s not hard to see why.” ―PopSugar


Crafty Family Ideas

by Kristin Gambaccini

Your one-stop guide for all things crafting and parenting fun! Crafty Family Ideas will show you tons of simple crafts, recipes, and other ideas for a creative day-to-day life. Featuring 55 delicious recipes...

National Trust Book of Baking

by Sybil Kapoor

A new edition of Sybil Kapoor's classic 2012 book for the National Trust. Baking is one of life's great pleasures. In the new edition of this beautiful cookery book Sybil Kapoor brings together an inspiring...